Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.The Little Buzzard Bakery
An artisan bakery producing sourdough bread, small puddings and laminated pastries.
Balgove Larder
At Balgove we take food very seriously and most certainly favour 'living to eat' over 'eating to live'; if you feel likewise then we'll get on very well.
Ryton Fields Market Garden
We're dedicated to bringing a seasonal taste of fresh veg and salad direct to you. All our crops are beyond organic and are washed and packed ready to use. Sig...
Cambus O'May Cheese Company
Fine Scottish, artisanal cheese made from our own family recipes using unpasteurised milk and hand crafted using traditional methods from our creamery in the he...
Trevaskis Farm
About as fresh a food you can buy and eat, some travelling less than a few yards from field to shop, or plate if you're enjoying eating in our restaurant!
New Cross Fruit Farm
New Cross Fruit Farm has been a specialist fruit farm run by the Hebditch family since 1948. William and Liz are the second generation here.
Anthony's Fruit & Vegetable Boxes
We purchase our produce from local wholesale markets and farmers where possible, so we always try to have in mind the local economy... Anthony's really do like ...
Ludlow Farmshop
Ludlow Farmshop, the new name for Ludlow Food Centre. One of the challenges that we have here is communicating the scope of who we are and what we do. The prev...
Cow Close Farm
We are passionate about good food. We are also keen believers that food should enhance and promote its origins, and be kept simple and as natural as possible. W...
Chalk Hills Bakery
We call ourselves artisans because we make bread by hand using long fermenting, traditional methods. Organic flour and water are all we need to start making our...