By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We maintain traditional baking methods, baking fresh crusty bread & soft rolls using traditional recipes. Wherever possible, we use locally sourced ingredients,...
Not only do we catch and harvest fish from local waters, we also prepare, smoke and cure it ourselves using traditional methods. We also source from Ayrshire f...
The goal of our family Farm Shop is to offer our customers a high quality & locally sourced range of meats from our award winning butchers, a huge variety of pi...
At the foot of the North Downs, at the gateway to the Garden of England, we are connected to a very special corner of our country. Our passion, and in turn our ...
Deer & Dexter, based in Cumbria, rears and sells two very special red meats - venison from Red deer and Dexter beef from the smallest of the native cattle breed...
Emmett’s is the oldest artisan ham and bacon producer in the UK. Established in 1820, family owned and still operating from the same premises in the same Suffol...
Cumberland Mustard, produced in Alston since 1983, the work and joy of Geoff Cole and Marilyn Avens.
Veg Out was formed by Debbie and Howard Smith in 1996, and we’ve been delivering our organic veg box to customers every week since then. Starting on a set of al...
Coleshill Organics was started on a small farm at Watchfield in 1995; from an initial two acres we now have about seven acres in total. The box scheme now opera...
We are a grower’s co-operative based in Crosby Ravensworth, Cumbria. We grow high-quality, responsibly-grown vegetables for people who care about where & how t...