By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Ashurst Organics veg box scheme started in 1994 as a Community Supported venture organised by Common Cause Co-operative - a social enterprise based in Lewes, Ea...
Not only do we catch and harvest fish from local waters, we also prepare, smoke and cure it ourselves using traditional methods. We also source from Ayrshire f...
The Handmade Bakery (HMB) is a not for profit community supported artisan bakery in Slaithwaite, West Yorkshire. We are a workers co-operative, owned and run by...
he full range of flavours and types can be found on our shop page or come and visit us at one of the many events we will be attending this year so you can have ...
A major focus of our land based activity is directed towards working a one acre vegetable garden. We use both organic and permaculture methods on our plot and t...
Ridley's Fish & Game are multiple-award winning specialist retail and wholesale suppliers of top-quality fresh fish, smoked fish, seafoods including mussels and...
The Falls of Dochart Smokehouse is located in the Highland Perthshire village of Killin, on the shores of Loch Tay. The river Dochart is the most westerly of Lo...
Alistair the farmer milks the cows in the morning and carries 40 Litres of milk over from the Farm to The Milk Barn where Suzannah the farmers wife creates a lu...
We are livestock farmers and butchers based in Wilden, North Bedfordshire. Morgan Pell was established in 1986 by Judy and Kevin, with just 20 sheep and 12 ca...
Our family has farmed in Northumberland for generations and if we don’t produce it ourselves we always know somebody local who does. The farm produces the very ...