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The Barn Yard
The Farm Shop is home to an extensive selection of locally sourced produce from cheese, honey, jams, chutneys, crisps, flavoured salts, oils and vinegars all from Kent and even as local as the village we are situated in. Plus free range eggs from our very own chickens, home baked treats including cakes, scones and cheesecakes from the BarnYard’s kitchen and the best in home grown groceries from our pear, cherry and award winning apple orchards, which are well placed alongside our finest quality fruit and vegetables.
Location: Sittingbourne, Kent
Main of Taymouth Courtyard
The delicatessen in the Courtyard at the Mains of Taymouth estate manages to fulfil the roles of a greengrocer, a gelateria and a deli without seeming crowded or unfocused. It's an airy, modern building with plenty of browsing space and, because of the range, it has become important to nearby holidaymakers and locals alike who come for basic essentials or luxurious treats, all with a strong local flavour. Most weekends have tastings conducted by some of the 25 Perthshire producers represented in the shop, from the Glen Lyon coffee served up and Inveralmond brews to the Rannock Smokery meats – which also go on their home-made pizzas. The thoughtful operation offers food starter packs for tourists, veg boxes for free 15-mile delivery and gift hampers that can be made up on the spot.
Location: Kenmore, Perthshire
Blacker Hall Farm Shop
As a family of farmers we take a hands-on and traditional approach to everything we do to achieve the best quality possible. Our beef roasts and steaks are matured on the bone for a minimum of 21 days, our award-winning hams and bacon are dry-cured here by us, and our bread is freshly baked each morning. Whilst it’s impossible for us to compete with local supermarkets on price, there’s no contest when it comes to taste and provenance.
Location: Wakefield, Yorkshire
Emmett's of Peasenhall
Emmett’s is the oldest artisan ham and bacon producer in the UK. Established in 1820, family owned and still operating from the same premises in the same Suffolk village we make ham not sham! Our differing flavours of ham are made solely from the rear leg of the pig using natural not synthetic ingredients whilst our bacon is dry cured with natural salt not artificial nitrates.All the pork we use is from Suffolk with the vast majority from Blythburgh Free Range. Our signature product Suffolk Black Ham is widely acclaimed and has a very loyal following. We held a Royal Warrant for over 36 years, is mentioned by Delia in her books, Rick Stein Food Heroes and Ade Edmonson to name a few! The period of marination, in Nethergate Suffolk porter beer gives the product immense depth and flavour and some coarseness like no other. It is then hot smoked in our original brick smokehouses. It is with these Great British credentials that we are now exporting our products to Hong Kong, Singapore and the Philippines.
Location: Saxmundham, Suffolk
Welbeck Farm Shop
The team at Welbeck Farm Shop are dedicated to providing the highest quality locally sourced food to a regular local customer base. Working with the estate's farmers, they source vegetables, dairy and livestock from the 15,000 acre estate, in additional to sourcing from the estate's resident food producers.
Location: Welbeck, Nottinghamshire
Gloagburn Farm Shop
Gloagburn Farm Shop is owned and run by 3rd generation farmers Ian and Alison Niven. Started from humble beginnings in 2003, Gloagburn is now a 130 cover coffee shop serving the very best in homemade soups sandwiches and home baking. Everything is made on the premises, from the pastry to the jam, which ensures the quality, consistency and freshness of our offering. In the farm shop, we source the finest Scottish foodstuffs which sit next to our very popular and extensive range of Gloagburn homemade products.
Location: Perth, Perthshire
Johnsons of Old Hurst
We have been farming using traditional methods for over a century. Our passion is to provide local produce, with the highest quality in flavour, variety and freshness.
Location: Huntingdon, Cambridgeshire
Friday Street Farm Shop
Owned and farmed by the Blyth family for three generations, Friday Street Farm Shop has been serving the local community since 1976, when the farm shop first started selling a small amount of seasonal produce. Now it has grown into a bustling epicentre of rural life with an expanded Farm Shop and Butchery, a popular Kitchen serving wholesome food every day of the week and a permanent on site Fishmonger. Seasonally, we have Pick Your Own (P.Y.O) soft fruit. We only select the finest locally sourced produce to retail in the farm shop for your enjoyment at home. We welcome you to browse our store.
Location: Farnham, Suffolk
Brown and Forrest
Brown and Forrest is a small family run smokery, started 38 years ago here in Somerset, we produce the finest smoked eel and salmon as well as a whole range of delicious smoked foods including smoked chicken, duck, lamb and trout. We stock over forty products in our shop which is attached to our award winning restaurant.
Location: Hambridge, Somerset
Ferguson's Delicatessen
Ferguson’s is a well established delicatessen within a beautiful historic building situated on the High Street in Hadleigh, an ancient market town in Suffolk.
Location: Hadleigh, Suffolk