Farmers' Markets in

Farmers' Markets in , find the best that has to offer.

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Glasgow Farmers’ Market – Mansfield Park

Located on the north side of city in the bustling Partick area and only a few minutes from Glasgow University, Kelvin Hall and the newly renovated Kelvin Grove Museum and Galleries this market usually has around 40 stalls selling farm produce, locally grown vegetables, Scottish beef, lamb, venison and wild boar. A range of speciality producers have chutneys, jams, locally produced honeys and breads on offer as well as a good selection of Scottish cheeses. Fresh salmon and trout are usually available. Shellfish and other seafood are on sale when in season

Location: Glasgow,

Ellon Farmers' Market

Ellon sits in rich agricultural land and is close to many visitor attractions including Haddo House built in 1732 and Pitmedden Garden. The market is held weekly at Neil Ross Square and offers top quality local food and produce from the surrounding area.

Location: Ellon, Aberdeenshire

Gloucester Farmers' Market

A centre for trade and commerce for over 2,000 years, hosts the weekly Farmers’ Market in Gloucester. Occupying all four of the Gate Streets the market has a fine range of local produce including a superb range of seasonal vegetables, a huge range of Soft Fruits throughout the summer and Top Fruit in the autumn, 2 local Bakeries, locally reared Meats, Poultry and Game, Goat’s cheeses, Eat Square Pies, Fresh Olives, Preserves, free range Eggs, a great selection of Street Food including Niang’s Thai Snacks, Za’Za Falafel and Marinades Caribbean, plus Plants for the garden.

Location: Gloucester, Gloucestershire

Burnham Farmers' Market

Burnham Farmers Market is held on the 3rd Sunday of each month at the Carnival Hall, Devonshire Road, Burnham on Crouch from 9am to 12.30pm.

Location: Burnham-on-Crouch, Essex

Cleckheaton Farmers' Market

Produce on sale includes fresh fruit and vegetables, much of which is locally sourced, and a wonderful delicatessen with cooked meats, pies and fresh sandwiches made to order. The café is famed locally for its freshly made homemade meals – real home cooked food – from Sunday roasts, to full English breakfasts. In the summer, the café offers outdoor seating.

Location: Huddersfield, West Yorkshire

Diss Farmers' Market

Diss Farmers Market - 2nd Saturday of every month. Local provenance products of all types. Spread the word, come sell, come buy!!!

Location: Diss, Norfolk

Mold Farmers' Market

We run markets in St Mary's Hall in Mold providing direct access to producers offering a wide range of fresh, local, seasonal food plus quality plants and crafts

Location: Mold, Flintshire

Balgove Larder

At Balgove we take food very seriously and most certainly favour 'living to eat' over 'eating to live'; if you feel likewise then we'll get on very well.

Location: St Andrews, Fife

Axbridge Farmers' Market

The market is held on the first Saturday of every month in the 400 year old market square in the centre of this ancient town. Starting with a few tentative trial markets in 2001, the market became a monthly fixture of the town in October 2002 and is still as popular as ever!

Location: Axbridge, Somerset

Teme Vally Market

Everyone talks about Farmers’ Markets as though they have always been about. In fact the movement is barely twenty years old and the Teme Valley Market was one of the originals.

Location: Worcester, Worcestershire