Meat Direct from the Farm in

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Pink Pig Farm Shop

Food from the farm has always been a passion of ours, we beleive you can really taste the difference, in local and homemade. We raise our own pigs, sheep and chickens. Our animals are raised to the highest organic welfare standards and are very, very free range. We feed them no routine antibiotics and have no need to trim beaks/cut teeth or tails as our animals lead a stress free life in as near to natural conditions as possible.

Location: Scunthorpe, Lincolnshire

Greenhall View

We are a small family run business. Our aim is to build the business rearing calves for rose beef and to rear a small herd of full blood – pure wagyu and wagyu angus cross cattle.

Location: High Blantyre,

Dragon Willow Farm

Dragon Willows Farm is situated beneath Glastonbury Tor, on the Somerset moorlands. Our farm is a smallholding and much more, it's a complete way of life. The farm consists of 8 acres made up of meadows, vegetable/fruit beds, farm buildings and a small family home. We have created an eco, animal, and food friendly, self-sustaining smallholding selling a range of local fresh foods.

Location: Glastonbury, Somerset

Wookey Farm

Our lovely British Toggenburg goats produce deliciously creamy milk which is ideal for cheese making. Sarah has been developing a range of cheeses as well as the bottled Whole milk and a lovely strained Greek style plain yoghurt.

Location: Wells, Somerset

Barbreck Farms

One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 miles south of Oban. Calves are suckled until 10 months old and fed home-produced silage when wintering in sheds, before being butchered on site. Barbreck's lambs are raised on their mother's milk and herb-rich hill pastures, and both meats are available from their website and in the farm shop, alongside seasonal pork from Mull and local venison.

Location: Barbreck, Argyll and Bute

Garsons Titchfield

We're proud to source a fantastic range of food and drink from our favourite suppliers in Hampshire and further afield for our Farm Shop at Garsons Titchfield. Our Farm Shop team are passionate foodies who love to help our customers discover wonderful produce, so take a stroll around the aisles next time you visit and find out what's new.

Location: Titchfield, Hampshire

Essington Farm

Essington Farm is a family business run by the Simkin family who have farmed in Essington since 1892, retailing quality produce from our farm since that date.

Location: Wolverhampton, West Midlands

Whitmuir Farm

Here at Whitmuir we rear beef cattle, sheep, pigs, layer hens for eggs and turkeys for Christmas. We also grow seasonal vegetables, some soft fruit and lots of hope and encouragement.

Location: West Linton, The Scottish Borders

The Store Company

A prominent and active local farm shop for the last decade, The Store is located on the Booth family farm where grass-fed lamb and Aberdeen Angus beef are reared in small numbers. The well-stocked meat counter includes sausages and freshly made shepherd's pie, curry and lasagne, and various cuts and joints for the Sunday roast - all prepared in the on-site butchery and kitchen. In addition, there's a range of locally sourced foods including vegetables and cheeses, while a new coffee shop offers a smart sit-in option for sweet and savoury food.

Location: Ellon, Aberdeenshire

Blairmains Farm Shop

The Blairmains Farm Shop and Coffee Bothy is a family run business, nestled at the foot of the picturesque Ochil hills, with the Wallace Monument in the background and surrounded by some of Scotlands most historic landmarks. We opened our doors in June 2001 and as one of Scotlands earliest Farm Shops it quickly established itself not only as a place to buy all sorts of wholesome Scottish produce but also as a popular Coffee Shop.

Location: Stirling, Stirlingshire