Artisan Bakeries in
Artisan Bakeries in , find the best that has to offer.
We found 136 in that matched your search criteria.
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Snapes Bakers
Traditional artisan breads which are made with the highest quality ingredients and craftsmanship for restaurants, hotels, pubs, wholesale and retail outlets. We sell and supply a variety of homemade breads, mornings goods, artisan breads, savouries and patisseries. We use non bleached flour in all of our breads and have one of the lowest salt contents in the country. We are passionate about baking real bread and do not compromise of flavour, freshness or quality. Our real bread is made by hand skilled real bread makers without the use of processing aids or any other artificial additives.
Location: Crewe, Cheshire
Fisher and Donaldson
Baking in Fife, Scotland, since 1919, Fisher & Donaldson is a Royal Warrant-holding institution. Known for its traditional baking, most notably the 'world famous' fudge doughnut, the bakery's delights are handmade in Fife and enjoyed by people from all over the world.
Location: Cupar, Fife
Hedonist Bakery
We have been working with traditional craft bakeries for over seven years. These masters of baking produce some of the finest breads and pastries we have ever tasted. On many occasions, whilst sharing these delights with friends and family or using the bread at corporate events, so many people have enquired where these products can be sourced. Now we at Hedonist are delighted to be able to give you all the opportunity to indulge yourself in the freshest baked bread in your own home.
Location: Ross-on-Wye, Herefordshire
The Kindness Bakery
What is Kindness? For us it’s a passion, a family thing. Since 1947 we’ve been making the tastiest products from our traditional craft bakery in the heart of the Scottish countryside. Traditional recipes handed down from generation to generation, baked with pride using the very best in local ingredients. From the moment you taste one of our delicious savoury ranges, biscuits or cakes we guarantee you’ll get the kindness feeling.
Location: New Deer, Aberdeenshire
Artisan Bakery
Bringing a taste of France to the North East, the bakery boasts a well stocked fromagerie and charcuterie in addition to croissants, pain au chocolat and speciality breads.
Location: Whitley Bay, Tyne and Wear
Blacker Hall Farm Shop
As a family of farmers we take a hands-on and traditional approach to everything we do to achieve the best quality possible. Our beef roasts and steaks are matured on the bone for a minimum of 21 days, our award-winning hams and bacon are dry-cured here by us, and our bread is freshly baked each morning. Whilst it’s impossible for us to compete with local supermarkets on price, there’s no contest when it comes to taste and provenance.
Location: Wakefield, Yorkshire
1066 Bakery
We are an award winning, third generation, family bakers based in Hastings; the heart of 1066 country. Our doors have been open for over 60 years and in that time we’ve learnt a lot about what our customers want. We believe there is nothing better than a freshly baked loaf from a master bakers. Our aim is to bring fresh bread back into the community. Visit our neighbourhood bakeries and cafés to experience first hand our incredible artisan bread, scrumptious cakes and delicious sandwiches.
Location: St. Leonards on Sea, East Sussex
Bolster Moor Farm Shop
The goal of our family Farm Shop is to offer our customers a high quality & locally sourced range of meats from our award winning butchers, a huge variety of pies and bread baked daily within our in-store bakery alongside a wide range of fresh groceries & produce. Our family far Shop brings you great food at affordable prices.
Location: Huddersfield, West Yorkshire
Pye Baker Bakery and Cafe
Come and visit our Pye Baker Bakery and Cafe at 132 Dereham Road (please note: our wholesale bakery is in Aylesham Road).
Location: Norwich, Norfolk
Flint Owl Bakery
At Flint Owl we love bread. More to the point we love long fermented breads made from the finest flours, water and sea salt and that's it. No chemical additives, improvers or fats get anywhere near our doughs. Our breads, croissants and pastries are all handcrafted from scratch and baked in small batch sizes using ingredients that are organic and of only the highest quality. At Flint Owl we don’t believe in cutting corners for the sake of production which we feel translates into breads that are both delicious and wholesome, and also uniquely characterful.
Location: Lewes, East Sussex