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Lotmead Farm is a family run, family friendly activity farm just outside Swindon, and the perfect place for a relaxing summer's day out.
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The one hundred and sixty acres of Swillington Organic Farm form part of the historic Swillington Park Estate.The farm is home to all of our free range and organic animals, a diverse range of wildlife and varying members of our team.The farm has a diverse range of habitats including woodland, marsh, pasture and ponds, providing a haven for wildlife and the perfect place for our organic rare breed pigs and native breed cattle and sheep as well as free range organic poultry. However these idyllic surroundings are only 5 miles from Leeds and easily accessible by car, bike, train and on foot.Facilities on the farm include our farm shop from which we sell all our fresh and local produce, our butchery and poultry slaughterhouse, an organic dairy and a Victorian walled garden where we grow vegetables through a community supported agriculture scheme.
View Swillington Organic Farm »
First started in 1962 Swinburn's Farm Shop has been part of the local community for generations. 'John in the Shop' as he is known to many has been there for over 30 years, serving customers with knowledge on various equine and small animal feeds, and also bringing fresh fruit and veg to the regulars. Taking on 2 expansions in its time the Farm Shop has seen many changes in customer shopping habits however have stuck to its principles of good quality at a reasonable price.
View Hedley West Farm »
We focus on fresh produce, so our range of fruit and vegetables is constantly changing. For example, we have British heritage tomatoes, raspberries, and strawberries during the summer, and Jerusalem artichokes, kale, and dirty carrots in winter. We aim to have seasonal foods in stock throughout the year. We also offer a variety of smoked fish as well as game, – from pheasant and guinea fowl, to venison, pigeon, and rabbit.
View Fenton Barns »
Spinney Farm started way back 22 years ago when we used to care and keep horses, we then went on to grow our ever popular potatoes which then blossomed into the Spinney Farm Shop.
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Avalon Vineyard is situated on the site of a historic vineyard near Glastonbury and was started from scratch by myself, Hugh Tripp, and my wife, Hilary. Starting on just half an acre in 1981, our first wines won awards in national competitions. Encouraged, we bought more land to expand plantings and build our own winery. From the start we were committed to organic principles. This was facilitated by our choice of resistant ‘hybrid’ varieties of vine that do not need to be sprayed with fungicide (which is something that happens even in many organic vineyards).
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My idea of great food is a simple recipe, made with best quality local ingredients. No fuss, no nonsense, just enjoyable food, made really well.
View Wrekin Farm Shop »
With a new name that takes us back to our roots ‘Strawberry Fields’ is a family run award winning farm shop and restaurant. Thriving in producing and baking our own produce our newly extended state of the art farm shop includes a butchery selling our own home-produced meat, an artisan bakery 7 days a week and a well-stocked deli.
View Strawberry Fields »
We are a small, family run business, rearing free range animals using traditional methods to produce meat and eggs with amazing flavour and no food miles
View Row Farm »
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Lotmead Farm
Lotmead Farm is a family run, family friendly activity farm just outside Swindon, and the perfect place for a relaxing summer's day out.
Swillington Organic Farm
The one hundred and sixty acres of Swillington Organic Farm form part of the historic Swillington Park Estate.The farm is home to all of our free range and organic animals, a diverse range of wildlife and varying members of our team.The farm has a diverse range of habitats including woodland, marsh, pasture and ponds, providing a haven for wildlife and the perfect place for our organic rare breed pigs and native breed cattle and sheep as well as free range organic poultry. However these idyllic surroundings are only 5 miles from Leeds and easily accessible by car, bike, train and on foot.Facilities on the farm include our farm shop from which we sell all our fresh and local produce, our butchery and poultry slaughterhouse, an organic dairy and a Victorian walled garden where we grow vegetables through a community supported agriculture scheme.
Hedley West Farm
First started in 1962 Swinburn's Farm Shop has been part of the local community for generations. 'John in the Shop' as he is known to many has been there for over 30 years, serving customers with knowledge on various equine and small animal feeds, and also bringing fresh fruit and veg to the regulars. Taking on 2 expansions in its time the Farm Shop has seen many changes in customer shopping habits however have stuck to its principles of good quality at a reasonable price.
Fenton Barns
We focus on fresh produce, so our range of fruit and vegetables is constantly changing. For example, we have British heritage tomatoes, raspberries, and strawberries during the summer, and Jerusalem artichokes, kale, and dirty carrots in winter. We aim to have seasonal foods in stock throughout the year. We also offer a variety of smoked fish as well as game, – from pheasant and guinea fowl, to venison, pigeon, and rabbit.
Spinney Farm
Spinney Farm started way back 22 years ago when we used to care and keep horses, we then went on to grow our ever popular potatoes which then blossomed into the Spinney Farm Shop.
Avalon Vineyard
Avalon Vineyard is situated on the site of a historic vineyard near Glastonbury and was started from scratch by myself, Hugh Tripp, and my wife, Hilary. Starting on just half an acre in 1981, our first wines won awards in national competitions. Encouraged, we bought more land to expand plantings and build our own winery. From the start we were committed to organic principles. This was facilitated by our choice of resistant ‘hybrid’ varieties of vine that do not need to be sprayed with fungicide (which is something that happens even in many organic vineyards).
Wrekin Farm Shop
My idea of great food is a simple recipe, made with best quality local ingredients. No fuss, no nonsense, just enjoyable food, made really well.
Strawberry Fields
With a new name that takes us back to our roots ‘Strawberry Fields’ is a family run award winning farm shop and restaurant. Thriving in producing and baking our own produce our newly extended state of the art farm shop includes a butchery selling our own home-produced meat, an artisan bakery 7 days a week and a well-stocked deli.
Row Farm
We are a small, family run business, rearing free range animals using traditional methods to produce meat and eggs with amazing flavour and no food miles