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We found 422 Bakeries in

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Bradfields Dairy

Bradfields Dairy

Bradfields Farm is a small mixed farm on Burnt Mills Road, Basildon which has been farmed by the Lambert family since 1922.

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Woburn Country Foods

Woburn Country Foods

Our farm shop at Hayens West End has a huge meat counter full of high quality meat from our local farmers producer group.

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Belhaven Fruit Farm

Belhaven Fruit Farm

East Lothian is famed for being Scotland's Food and Drink County and a visit to The Store will tell you why. We celebrate everything on our doorstep but go beyond our regional borders to bring our customers some of the finest Scottish and British produce.

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Hall Farm Shop

Hall Farm Shop

Hall Farm Shop is a family run business and is located in the old milking parlour on the Farm which has been lovingly restored. The philosophy of the shop is to provide good quality food, at a reasonable price which is locally sourced where possible.

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Revills Farm Shop

Revills Farm Shop

We also seek out quality, specialist foods from around the UK. Throughout the year at Revills Farm Shop you'll find:

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Durleighmarsh Farm Shop & PYO

Durleighmarsh Farm Shop & PYO

Set in beautiful countryside on the Hampshire/Sussex border, a stone’s throw from Petersfield, Durleighmarsh Farm with its family-run Farm Shop and Pick-Your-Own offers a huge range of top quality fruit and vegetables throughout the season.

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Carey Organic

Carey Organic

In the heart of Herefordshire cider country, Carey Organic grew out of our desire to grow fruit and vegetables nature’s way!

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Hutchinson Hobbs

Hutchinson Hobbs

Welcome to Hutchinson Hobbs farm shop and butchers. Here you will find a warm welcome, friendly staff, and a great selection of local and regional products.

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Scald End Farm

Scald End Farm

The farm shop is open all year (except between Chirstmas and New Year): Thursday and Friday from 9.30am to 5.00pm Saturday and Sunday from 9.30am to 4.00pm (Closed Monday to Wednesday)

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Bath Soft Cheese Company

Bath Soft Cheese Company

It goes to the heart of what happens here at Park Farm. We take a traditional approach both to how we raise and graze our small herd of 160 mainly Holstein Friesian cows and to our artisan, handmade, hands-on cheesemaking.

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