By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Not only do we catch and harvest fish from local waters, we also prepare, smoke and cure it ourselves using traditional methods. We also source from Ayrshire f...
We have been working with traditional craft bakeries for over seven years. These masters of baking produce some of the finest breads and pastries we have ever ...
New Cross Fruit Farm has been a specialist fruit farm run by the Hebditch family since 1948. William and Liz are the second generation here.
A rich, exotic, healthy and intensely flavoured chilli oil made with our own home grown chillies and locally produced Rapseed Oil.
Poplars Farm has been in the ownership of the Colwill Family for over 100 years and, as a genuine Family Farm, has adapted many times over the years.
We call ourselves artisans because we make bread by hand using long fermenting, traditional methods. Organic flour and water are all we need to start making our...
The J M Bakery, affectionately known locally as ‘The JM’, has been producing high quality craft bakery and confectionary goods in the picturesque Angus seaside ...
Strathearn Cheese Co. is a new cheesemaking business started by Drew Watson and Pierre Leger, created in January 2016 and operating from the Cultybraggan camp (...
Alistair the farmer milks the cows in the morning and carries 40 Litres of milk over from the Farm to The Milk Barn where Suzannah the farmers wife creates a lu...