By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We have been working with traditional craft bakeries for over seven years. These masters of baking produce some of the finest breads and pastries we have ever ...
We wanted to champion the best produce Scotland has to offer, sourcing local food where we can, or because it tastes great! A unique place to visit, shop for es...
Tuppenny Barn is a wonderful community project promoting sustainable working practices by teaching people how organically grown produce works in harmony with na...
The meat from all the animals at Baylham is completely free range and reared with traditional methods, resulting in delicious flavours. Our meat is available to...
Organic meat farmers Shon and Simon Sprackling are passionate about their produce and the welfare of the animals. Their cattle are grazed on a variety of organi...
Organic beef (grass fed and dry aged) and organic yoghurts (fruit and NEW vegetable) direct from our farm to your plate. Artisan produced by us at our family or...
We started making cheese at the dairy in Queenbower in October 2006...
Batch Farm is situated in an idyllic setting on the Pennard ridge with views of the Glastonbury Tor and the Mendips beyond. Cheesemaking has been a family conce...
By using some of the best genetics in the world, we product multi-award winning wagyu beef of exceptional flavour and tenderness. Revered by chefs and gastronom...
Ferguson’s is a well established delicatessen within a beautiful historic building situated on the High Street in Hadleigh, an ancient market town in Suffolk.