Artisan Preserves in Lancashire
Across the Lancashire, talented Artisan Preserves producers are combining traditional methods with innovative techniques to create next-level Handmade Preserves, Jams, Chutneys and Pickles, often using the finest locally sourced ingredients. We try to list some of the best Preserves Producers in the LancashireWe have 47 Artisan Preserves producers in Lancashire listed.
David's Chilli Oil
A rich, exotic, healthy and intensely flavoured chilli oil made with our own home grown chillies and locally produced Rapseed Oil.
Location: Cheltenham, Gloucestershire
Huntly Herbs
We make a wide range of organic preserves, many of which include fruit, vegetables and herbs grown here at Whitestones. Everything is made in small batches, and...
Location: Huntly, Aberdeenshire
West Green Fruits
West Green Fruits was established in 1997, and is a family run business of 25 acres set in farmland near Hartley Wintney offering an extensive range of fruit in...
Location: Hook, Hampshire
Bashall Barn
The core of our farm shop is, of course, the food which is made in our own kitchens by our dedicated team. From ready meals to jams and chutneys, even our fresh...
Location: Clitheroe, Lancashire
Perthshire Preserves
Award winning Scottish Jam from Perthshire Preserves – make quality Scottish Handmade Jams, Jellies, Marmalades and Chutneys using only the finest ingredients. ...
Location: Stirling,
Brig Farm shop
From our own distinctive Highland Beef, Homemade Jams and local honeys the farm shop offers a wondrous selection from Perthshire and Scotland’s leading artisan ...
Location: Bridge of Earn, Perthshire
Cumberland Mustard
Cumberland Mustard, produced in Alston since 1983, the work and joy of Geoff Cole and Marilyn Avens.
Location: Alston, Cumbria
Dovecote Buttery and Farm Shop
If you’re throwing a party, inviting some guests for dinner, or just want to treat yourself, look no further than Dovecote Farm Shop near Kettering.
Location: Kettering, Northamptonshire
Daylands Farm
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...
Location: Steyning, West Sussex
Cheesemakers of Canterbury
Our cheese is made from unpasteurised British Freisan cows milk at the newly refurbished Dargate dairy site, Lamberhurst farm near Canterbury. The farmhouse ch...
Location: Faversham, Kent