Farm Shops in

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Spring Lane Farm Shop

The Spencer Family came to Spring Lane Farm in 1939. Herbert Spencer came from Wymeswold in Leicestershire and purchased Spring Lane Farm with his wife Edna. Their son, Cyril and his wife Dorothy developed the Business growing potatoes as well as milking cows and selling free range eggs at the farm gate.

Location: Nottingham , Nottinghamshire

Fencebay Fisheries

Not only do we catch and harvest fish from local waters, we also prepare, smoke and cure it ourselves using traditional methods. We also source from Ayrshire farmers who care about taste, quality and freshness, helping to sustain the excellent local businesses and bringing you the very best of their produce.

Location: Fairlie, Ayrshire

Pitney Farm Shop

Our farm is called Glebe Farm. We farm 90 acres of organic mixed livestock and arable land. Also, in summer our animals graze on 40 acres of lush pasture on the Somerset Levels. It has been farmed by the Walrond family for over 200 years with three generations involved on the farm today. We converted the farm to organic production in 1999 and have been farming organically ever since. We are licensed growers and processors with the Soil Association.

Location: Langport, Somerset

Arrow Farm Shop

We have a great variety of quality seasonal locally sourced fresh fruit, vegetables and salads which are complemented by our own, farm grown Marfona potatoes. Our in-store butcher, Meadowfresh of Chesterfield offers a generous selection of award winning pies, meats, pastries and deli foods. In addition, our in-house bakery has an array of delicious freshly baked cakes, scones, tray bakes and fresh cream treats. Plus, don’t miss our extensive range of delicious pickles, preserves, sauces and other locally produced traditional food and drinks.

Location: Worksop, Nottinghamshire

Kingfisher Farm Shop

An abundance of fresh vegetables and fruit greets you as you enter the Farm Shop Nearby shelves groan with locally produced breads, cakes and pies alongside jams and chutneys. Fresh meat from a local butcher is delivered six days a week. A selection of English wines, beers from Surrey and Sussex and cider from Herefordshire are all stocked. Whether it’s for breakfast, lunch or dinner, it is possible to gather all the ingredients in your basket from fresh produce to a ready made pud!

Location: Dorking, Surrey

Alder Carr Farm

In our farm shop we are passionate about selling fresh, local and seasonal produce. We grow asparagus and fuit on the farm, everything else we try to buy as locally as possible to support other local producers when its in season. We stock a wide range of fairtrade and organic products, including kitchen & bathroom essentials. And we also make our own ice-cream on the farm, which we produce under the name Alder tree. Made on site using simply fruit, cream and sugar it is (we believe) the best ice-cream there is!

Location: Ipswich, Suffolk

Grewars Farm Shop

We grow an ever increasing range of our vegetables ourself here at the farm at Dronley. Every morning we supply this fresh to the farm shop for sale. Great quality, fresh and affordable produce is at the heart of everything that we do. Of course we offer more than just great produce.

Location: Dundee, Angus

Ragmarsh Farm Shop

Traditional Farm Butchers producing its own Beef and Pork also selling local Lamb and Chicken.We provide top quality products at supermarket prices.

Location: Manningtree, Essex

Perry Court Farm Shop

The farm shop was started in 1965 and remains true to its roots as a proper farm shop. We love to champion amazing local producers alongside our homegrown heritage produce. We have bread from two local bakeries, Davies Bakery and Way Bakery, available daily; these pair beautifully with our huge selection of local and national cheeses. And if we don’t have your favourites, let us know as we are always on the lookout for new cheeses.

Location: Ashford, Kent

Rothiemurchus Farm Shop & Deli

Established in 1985, Rothiemurchus Farm Shop started life selling fresh and whisky barrel smoked rainbow trout caught in the clear waters flowing from the Cairngorms straight into its fishery. Before long a fully fledged farm shop was well stocked and selling a range of local produce, from the estate's renowned venison, beef and heather honey to artisan cheeses, wines and beers, locally handmade truffles, pies and pates, and a unique range of jams and preserves. The Druie Restaurant & Cafe, taking its name from the sparkling burn carrying mountain water from the Cairngorms down to the River Spey, is open daily serving breakfasts, lunches, locally roasted coffee and homemade cakes.

Location: by Aviemore, Highland