Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
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The Thames Valley Farmers’ Market visits Abingdon Market Place on the third Friday of each month. This friendly market gives shoppers the opportunity to sample and buy fresh produce from the local area while meeting local farmers, growers and producers. TVFM is a co-operative, run for and by traders who feel passionately about bringing quality local produce to local markets.
Marylebone is one of our flagship farmers' markets. There’s always something new to find as the seasons change, from the freshest asparagus in April to strawberries in May and cherries in July. Try oysters for breakfast from Norfolk based Longshore, or a mushroom sandwich from The Mushroom Table. Look out for excellent meat and poultry, game in season and free range sausages. There’s a huge range of vegetables and fruit at market from Manor Farm, Perry Court Farm, Riverdale Organic Farm, Akiki Organics, Chegworth Valley, Wild Country Organics and the ever popular Potato Shop.
Lavenham Farmers' Market, officially the best market in Suffolk, is held on the fourth Sunday of every month in Lavenham Village Hall.
Wickham Market now hosts markets each Wednesday. These mini-markets (usually hosting fresh fruit and vegetables, fresh fish, cheeses and pies) are open from 8.30am to 2pm every week. All markets are outdoors on 'The Hill' in the centre of the village.
Genuine Farmers Market with excellent quality producers – food and arts/crafts – average of 45 stalls
Penshurst Farmers Market :- Kent Food and Drink Award's Best Farmers' Market in 2015, and named by The Times in its Top Ten markets in the UK.
This has to be one of the prettiest locations for a farmers’ market. The harbourside on the 3rd Saturday of the month becomes the backdrop for a variety of stalls selling the best local fish and produce from Argyll and the west of Scotland. Seafood lovers can enjoy the best Scottish seafood and shellfish in this area and enjoy the rugged and unspoiled coastline of Argyll.
The Falkirk market takes place on the first FRIDAY of each month and is located in the pedestrian precinct of Falkirk High Street. Producers come from all over central Scotland to sell a wide range of produce including cakes, beef, lamb, pork, venison, smoked foods and vegetables. Scottish preserves and honey are also available.
The Farmers' Market accommodates approximately 70 stalls and runs northbound along the Lower High Street from Sainsbury’s Supermarket to Strutt & Parker.
The Markets Promotion Group in Wigtown is running weekly farmers markets, from Easter till October. The Wigtown market has grown rapidly in size and now has an average of 26 stalls every week, including fresh meat, fruit and vegetables as well as jewellery, clothes, music and books. For visitors, the Market provides an excellent opportunity to visit Scotland’s National Book Town and do your weekly organic shopping at the same time.