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Whether you’re shopping for gourmet game, homemade preserves or delectable cakes and patisserie, our award-winning market is all about fantastic food, a great atmosphere and a true sense of community.
Barnard Castle Farmers’ Market is one of the North East’s most popular markets featuring a wide range of artisan food and crafts from the region.
Since September 1999, when twenty nervous stallholders manned their pitches on the edge of the (now vanished) cattle market, Cirencester has been lucky to have a regular farmers' market.
The market is held on the first Saturday of every month in the 400 year old market square in the centre of this ancient town. Starting with a few tentative trial markets in 2001, the market became a monthly fixture of the town in October 2002 and is still as popular as ever!
Charing was set up originally as a WI Country market but has now branched out to become a Farmers' Market.
The Market is on a mission to improve the health of our community permanently and also to provide a space for families and friends to spend quality time together. We provide space to community non-profits each year, including Jeremy's Run, Olney Home for Life, the Washington Area Rescue League and the Olney Boys and Girls Club. We also provide tents for local Scout troops and the Rotary Club.
Held on Belper Market Place on the second Saturday of every month. Belper Farmers' Market offers you an opportunity to buy food and local produce direct from farmers, producers and craftsmen. The stallholders will be pleased to answer questions about their produce and offer advice. A warm and friendly market with a wonderful array of products awaits you. Free parking is available at the rear of the market in the Coppice car park
A must for fish lovers! The Fencebay market, just five miles south of Largs, has an unusual setting under cover in a traditional Ayrshire farm byre. The stalls offer a wide range of produce from Ayrshire as well as traditional crafts. The bonus is the Fish Farm Shop that sells fresh and smoked fish and shellfish as well a wide range of delicatessen items and a selection of fine wines.
We offer a great choice for meat lovers including heritage beef, rare breed lamb, pork and venison locally reared to high welfare standards. Seasonal game, fresh fish and seafood, artisan sausages, pork pies, pastries, and locally reared free range hen, goose and duck eggs