Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
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Ballater Farmers' Market is held every 4th Saturday of every month (April - November) on Ballater Glenmuick Church Green from 10am-2pm.
This is a big farmers’ market is located in County Square, next to Gilmour Street station, so just ten minutes by train from Glasgow’s Central Station. Now running twice a month, and recognised by BBC Good Food Magazine as one of the best in the UK, the market brings together up to thirty producers offering specialities such as Ayrshire hill lamb, Limousin steaks and West Coast seafood. Cookery demonstrations by leading chefs such as Nick Nairn are a regular feature.
Durham's Farmer's and Producers' Market is on the third Thursday of each month - open from 9am until 4.30pm, or until stock has sold out.
This is an unusual market in that it takes place on a weekday! Kirkintilloch has the claim to fame of being the first weekday farmers’ market in Scotland. Here you can find producers from all over Central Scotland offering a wide range of quality meats, vegetables, fish and dairy. Check out the ‘taste before you buy’ promotions.
The Farmers market is held once a month , (see when in sidebar), in the main street of West Malling. It has been going since the Romans appeared to be sold organic woad to, and now hosts a great array of farm produced meats, fruit, vegetables and cheeses, as well as artisan made breads, cakes, and extremely tasty designer stuff.
Clitheroe Market is a historic market town that has held a regular market since the Norman Conquest in the 12th century. If fresh, locally sourced and exceptional food is important to you, then Clitheroe Market could just be the place to visit. It is fast gaining a reputation as being a leader in the next generation of markets – places where they key words are artisan, community and sustainability. The stallholders are more than happy to chat about their products and invite local visitors and residents to come down and see the exciting opportunities that lie in front of them.
A centre for trade and commerce for over 2,000 years, hosts the weekly Farmers’ Market in Gloucester. Occupying all four of the Gate Streets the market has a fine range of local produce including a superb range of seasonal vegetables, a huge range of Soft Fruits throughout the summer and Top Fruit in the autumn, 2 local Bakeries, locally reared Meats, Poultry and Game, Goat’s cheeses, Eat Square Pies, Fresh Olives, Preserves, free range Eggs, a great selection of Street Food including Niang’s Thai Snacks, Za’Za Falafel and Marinades Caribbean, plus Plants for the garden.
This is one of the most atmospheric markets in Scotland. Cooking demonstrations, free tastings and live music all add to the enjoyment of this busy market with up to twenty five stall-holders. Produce comes from artisan farms that concentrate on quality, tradition and flavour, such as Jock’s Tattie Shed, Ballencrieff Pedigree Pigs, Monarch Deer Farm and Scots Cheer Fruit Liqueurs. Just half an hour’s drive from Edinburgh and a trip to the market would be an added treat to a day out in East Lothian.
One of Scotland’s first farmers’ markets, the Ayrshire market is located on River Street in front of the Borderline Theatre. Ayrshire is one of Scotland’s most productive areas for quality foods and the market offers a wide range of meat including grass-reared Ayrshire lamb, beef, pork and venison as well as the famous cow, goat and ewes’ cheeses from Dunlop. The market also has its own Co-operative shop which is worth a visit.
A Free Event! Enjoy the great taste of Hampshire, savour the delights of truly local food reared, grown, baked, caught & brewed in Hampshire. Home reared meats including buffalo and game, eggs, cheese, milk, ice cream, wine, beer, apple juice, bread, cakes, bakes, pickles, chutney's preserves, fruits and vegetables, wood and coppice goods. Seasonally produced from within Hampshire.