Farmers' Markets in
Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
Click on the name of the Farmers' Market to view their full profile.
Farmers' Markets by County
Choose a county and Bizzy Bee will show a list of Farmers' Markets.
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Have you been to the Farmers Market at Wickhambrook? If not, why not come along and give us a try? We are a very friendly bunch of stallholders, always willing to chat if you have time.
Location: Wickhambrook, Norfolk
Blandford Farmers' Market: second Friday of the month, 9am-1pm. Average 26 stalls.
Location: Blandford Forum, Dorset
This busy little market is just two minutes from the Regent’s Way Shopping Mall. Featuring producers from Lanarkshire and other parts of Central Scotland, there is a good variety of meat, vegetables and home-baking.
Location: Hamilton, South Lanarkshire
Cupar is a bustling market town at the heart of the farming area of north-east Fife. Follow the aroma of the traditional smoke barrels where Iain Spink prepares his delicious Arbroath Smokies to the farmers’ market where you will find locally-produced venison and wild boar as well as beef, lamb, vegetables and soft fruits. Lots of home baking too, all served to the sound of the Cupar Pipe Band.
Location: Cupar, Fife
Known as “the friendly village market”, we run on the second Sunday of every month, all year round, at the village hall in Greenhead, from 10am to 2pm. Meet the producers of delicious local foods and local craftspeople, learn new recipes and find out what’s going on in the local area and even some of the local history, over cakes & fair-trade coffee/tea…
Location: Greenhead, Northumberland
This friendly market is located by the Glen Gates and is organised by the Fife Farmers’ Market Co-Operative. Up to 20 local producers set up their stalls to offer quality beef, lamb, pork vegetables and home-baking. For the adventurous there is wild boar and water buffalo on offer. The sweet-toothed visitor should head for Hilary’s famous meringues!
Location: Dunfermline, Fife
This is a big farmers’ market is located in County Square, next to Gilmour Street station, so just ten minutes by train from Glasgow’s Central Station. Now running twice a month, and recognised by BBC Good Food Magazine as one of the best in the UK, the market brings together up to thirty producers offering specialities such as Ayrshire hill lamb, Limousin steaks and West Coast seafood. Cookery demonstrations by leading chefs such as Nick Nairn are a regular feature.
Location: Paisley, Renfrewshire
It is generally accepted by most farmers' markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.
Location: Middlesbrough, North Yorkshire
Twice a month, throughout the year, local farmers and businesses display and sell their produce. Fresh Meats, Organic vegetables, Eggs, Cheese, freshly baked Bread and cakes can be found. Other items such as Wine, Confectionery, Jams and Pickles and not forgetting our regular hot food stand with their outdoor bred roasted pork, bacon or sausage all locally sourced. Seasonal indoor and outdoor plants are available along with flowers for that special occasion. Also take a stroll around the weekly Craft market that runs alongside the farmers market. Unusual items and gifts can be found from the many local traders to found here weekly.
Location: Stratford-upon-Avon, Warwickshire
Event held on the 1st Saturday of every Month
Location: Spalding, Lincolnshire
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Wickhambrook Farmers Market
Have you been to the Farmers Market at Wickhambrook? If not, why not come along and give us a try? We are a very friendly bunch of stallholders, always willing to chat if you have time.
Blandford Farmers' Market
Blandford Farmers' Market: second Friday of the month, 9am-1pm. Average 26 stalls.
Hamilton Farmers’ Market
This busy little market is just two minutes from the Regent’s Way Shopping Mall. Featuring producers from Lanarkshire and other parts of Central Scotland, there is a good variety of meat, vegetables and home-baking.
Cupar Farmers' Market
Cupar is a bustling market town at the heart of the farming area of north-east Fife. Follow the aroma of the traditional smoke barrels where Iain Spink prepares his delicious Arbroath Smokies to the farmers’ market where you will find locally-produced venison and wild boar as well as beef, lamb, vegetables and soft fruits. Lots of home baking too, all served to the sound of the Cupar Pipe Band.
Greenhead 'Hadrians Wall' Farmers Market
Known as “the friendly village market”, we run on the second Sunday of every month, all year round, at the village hall in Greenhead, from 10am to 2pm. Meet the producers of delicious local foods and local craftspeople, learn new recipes and find out what’s going on in the local area and even some of the local history, over cakes & fair-trade coffee/tea…
Dunfermline Farmers’ Market
This friendly market is located by the Glen Gates and is organised by the Fife Farmers’ Market Co-Operative. Up to 20 local producers set up their stalls to offer quality beef, lamb, pork vegetables and home-baking. For the adventurous there is wild boar and water buffalo on offer. The sweet-toothed visitor should head for Hilary’s famous meringues!
Paisley Farmer's Market
This is a big farmers’ market is located in County Square, next to Gilmour Street station, so just ten minutes by train from Glasgow’s Central Station. Now running twice a month, and recognised by BBC Good Food Magazine as one of the best in the UK, the market brings together up to thirty producers offering specialities such as Ayrshire hill lamb, Limousin steaks and West Coast seafood. Cookery demonstrations by leading chefs such as Nick Nairn are a regular feature.
Acklam Farmers' Market
It is generally accepted by most farmers' markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.
Stratford-upon-Avon Farmers' Market
Twice a month, throughout the year, local farmers and businesses display and sell their produce. Fresh Meats, Organic vegetables, Eggs, Cheese, freshly baked Bread and cakes can be found. Other items such as Wine, Confectionery, Jams and Pickles and not forgetting our regular hot food stand with their outdoor bred roasted pork, bacon or sausage all locally sourced. Seasonal indoor and outdoor plants are available along with flowers for that special occasion. Also take a stroll around the weekly Craft market that runs alongside the farmers market. Unusual items and gifts can be found from the many local traders to found here weekly.
Spalding Farmers' Market
Event held on the 1st Saturday of every Month