Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
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Taste Real Food presents 'marketplace' a new Farmers Market in Biddenham just north of Bedford on the A428. To be held on the 2nd Friday afternoon each month, 1-5pm. Ten of the best local suppliers will be at this indoor market each month, supplying fresh bread, eggs, meat, game, honey, preserves, cakes, cheese, chillies and many more items.
Charing was set up originally as a WI Country market but has now branched out to become a Farmers' Market.
Local food markets may seem like quirky little ventures that are never going to make a difference. Surely they went out of fashion because supermarkets are more convenient – we’ll never turn that tide back so why bother? Well, at present most communities are helplessly dependant on ‘just in time’ deliveries of intensively farmed, overpackaged food flown half way round the globe before it gets to your plate. Once fuel scarcity and climate change start to impact on global productivity and prices, then energy-intensive food production and distribution will be less feasible, and it isn’t desirable now.
If you want a day out of the city, then take off to Overton Farm at Crossford. p to twenty producers offer the best of local food and food from Lanarkshire.
This busy market in the heart of Angus brings together producers from all over Tayside. Where better to buy Aberdeen Angus beef than right here but do not forget to check out the wonderful seafood, dairy products, locally made preserves, hand-made soap, crafts,and locally grown plants and cut flowers. Meet the local producers, buy a Forfar Bridie and get yourself a real taste of Angus.
This exciting array of fresh produce – from vegetables, fruits and juices to locally-reared meats and delicious artisan bakes and makes – is a wonderful start to the weekend. Stalls do sell out so arrive early to avoid disappointment.
Ashton Farmers’ and Craft Market is held on the last Sunday of every month 9am – 2pm throughout the year and has previously been voted Best Farmers' Market in the North West by readers of the Observer Food Magazine.
A small village market first established in 2010 which now has around 12 regular stalls and extra stalls for Easter and Christmas.
Queens Park is busy, bustling and always full of families and children who love the farmers' market as much as their parents. The market attracts attention for its range of stalls including free range and organic poultry and meat, organic and biodynamic vegetables, eggs, juice. Seasonal vegetables and fruit. Honey, pies, cakes, dairy, seasonal day boat fish and shellfish, plants and flowers and much more. Look out for lots of seasonal specials and guest stalls from asparagus and cherries to pickles, farmed trout and birch sap.