Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
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Located on the north side of city in the bustling Partick area and only a few minutes from Glasgow University, Kelvin Hall and the newly renovated Kelvin Grove Museum and Galleries this market usually has around 40 stalls selling farm produce, locally grown vegetables, Scottish beef, lamb, venison and wild boar. A range of speciality producers have chutneys, jams, locally produced honeys and breads on offer as well as a good selection of Scottish cheeses. Fresh salmon and trout are usually available. Shellfish and other seafood are on sale when in season
Today the markets are held on the 1st and 3rd Friday each month in Chichester. Each market is attended by stallholders selling a wide variety of fresh quality produce.
Peterhead is now the busiest white fish port in Europe and the largest fishing port in the European Community. The town was one of the first farmers’ markets in Aberdeenshire and features a wide range of stalls including Cairn O Mohr Wines, The Hame Bakery, Ingrams Homecure and Veg in a Box.
The popular farmers' market in Holbeach is held on the third Saturday of the month between 8.30am and 3pm offering a large selection of local produce.
Bourton on the Water Farmers Market is a thriving local market held the 4TH Sunday of every month in the Royal British Legion Car Park from 9-12.30.
Set in the picturesque village of Wye and nestled at the foot of the North Downs, Wye Farmers Market has been providing its local community with delicious, fresh, locally produced food for over ten years. With an enviable array of stalls selling everything from fresh bread, cakes, jams and chutneys to locally produced, organic meats, fresh fish and locally made cheeses we care passionately about our local food producers and work hard to bring you the very best of our counties larder.
Here at Bedford Farmers' Market, it's our mission to provide the community with high quality produce with excellent customer service. Being a family business we believe in the importance of honesty, integrity, and community service. We strive to be a positive leader in the fight for health and wellness.
Queens Park is busy, bustling and always full of families and children who love the farmers' market as much as their parents. The market attracts attention for its range of stalls including free range and organic poultry and meat, organic and biodynamic vegetables, eggs, juice. Seasonal vegetables and fruit. Honey, pies, cakes, dairy, seasonal day boat fish and shellfish, plants and flowers and much more. Look out for lots of seasonal specials and guest stalls from asparagus and cherries to pickles, farmed trout and birch sap.
We are a family farm producing organic eggs and potatoes. We gained Soil Association certification in 2001.
Ashton Farmers’ and Craft Market is held on the last Sunday of every month 9am – 2pm throughout the year and has previously been voted Best Farmers' Market in the North West by readers of the Observer Food Magazine.