Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
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Ascot Farmers’ Market offers a wide choice of fresh produce and plants. Parking is freely available on site.
The Farmers' Market accommodates approximately 70 stalls and runs northbound along the Lower High Street from Sainsbury’s Supermarket to Strutt & Parker.
One of Scotland’s first farmers’ markets, the Ayrshire market is located on River Street in front of the Borderline Theatre. Ayrshire is one of Scotland’s most productive areas for quality foods and the market offers a wide range of meat including grass-reared Ayrshire lamb, beef, pork and venison as well as the famous cow, goat and ewes’ cheeses from Dunlop. The market also has its own Co-operative shop which is worth a visit.
Aberystwyth Farmers market is held on North Parade every 1st & 3rd Saturday 10am - 2pm. With Real Farmers & primary food producers. Something for everyone
We are a family farm producing organic eggs and potatoes. We gained Soil Association certification in 2001.
The Thames Valley Farmers’ Market visits Abingdon Market Place on the third Friday of each month. This friendly market gives shoppers the opportunity to sample and buy fresh produce from the local area while meeting local farmers, growers and producers. TVFM is a co-operative, run for and by traders who feel passionately about bringing quality local produce to local markets.
Known as “the friendly village market”, we run on the second Sunday of every month, all year round, at the village hall in Greenhead, from 10am to 2pm. Meet the producers of delicious local foods and local craftspeople, learn new recipes and find out what’s going on in the local area and even some of the local history, over cakes & fair-trade coffee/tea…
The Farmer’s Market is every 4th Saturday of the month is your chance to buy fresh local produce. Come along from 9am until 2pm and you can buy anything from organic vegetables, meat, fish, bread, cakes and more!
This exciting array of fresh produce – from vegetables, fruits and juices to locally-reared meats and delicious artisan bakes and makes – is a wonderful start to the weekend. Stalls do sell out so arrive early to avoid disappointment.
Second Saturday of the month - 9.00am - 1.00pm