Farm Meat in
Farm Meat from includes beef, pork, lamb, cured meats, sausages, etc but excludes game and venison.
We found 136 Farm Meat suppliers in .
Click on the name of the Farm Meat Supplier to view their full profile.
Farm Meat by County
Choose a county and Bizzy Bee will show a list of Artisan Bakeries.
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We are a family owned artisan bakery in the heart of Hale village, Altrincham, Cheshire, currently run by the fourth generation of the Hill family.
Come and try our outstanding artisan bread, handmade confectionery, sandwiches and savouries, all made daily here in the bakery by our specialist artisan bakers
Location: Hale, Cheshire
Worcestershire’s award winning Orchards & Farm Shop. Housing a Farm Kitchen & Country Store.
Established in 1910, Broomfield’s started from humble beginnings as a small 4-acre orchard in Bromsgrove, growing only a few varieties of heritage apples.
Location: Holt Heath, Worcestershire
We have been growing for over 20 years and every day we harvest fresh seasonal fruit and vegetables to stock the shop – vegetables are very often still dripping! Wandering through the shop, the smell of freshly cooked bread will hit you which is a true reminder of the quality and freshness of our bakery products. See the bakers and pastry chefs busily producing an array of products right in front of your eyes, although never too busy to answer any questions you may have!
Location: Lifton, Devon
Bringing a taste of France to the North East, the bakery boasts a well stocked fromagerie and charcuterie in addition to croissants, pain au chocolat and speciality breads.
Location: Whitley Bay, Tyne and Wear
All bread sold at the loaf is baked, fresh every day, at the bakery in Crich. Some of our customers have told us that it would be useful to understand a little bit more about the differences between the great variety of breads that we make. Below we have provided a short guide around our breads, which will hopefully help you get a better understanding of what we produce. We bake ‘standard breads’ every day, right through to distinctive continental artisan breads on select days
Location: Matlock, Derbyshire
A small family run artisan bakery located in the heart of the Cotswolds in Bourton-on-the-Water, by the River Windrush.
Location: Bourton-on-the-Water, Gloucestershire
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Hills Bakery
We are a family owned artisan bakery in the heart of Hale village, Altrincham, Cheshire, currently run by the fourth generation of the Hill family.
Come and try our outstanding artisan bread, handmade confectionery, sandwiches and savouries, all made daily here in the bakery by our specialist artisan bakers
Broomfields Farm Shop
Worcestershire’s award winning Orchards & Farm Shop. Housing a Farm Kitchen & Country Store.
Established in 1910, Broomfield’s started from humble beginnings as a small 4-acre orchard in Bromsgrove, growing only a few varieties of heritage apples.
Lifton Farm Shop
We have been growing for over 20 years and every day we harvest fresh seasonal fruit and vegetables to stock the shop – vegetables are very often still dripping! Wandering through the shop, the smell of freshly cooked bread will hit you which is a true reminder of the quality and freshness of our bakery products. See the bakers and pastry chefs busily producing an array of products right in front of your eyes, although never too busy to answer any questions you may have!
Artisan Bakery
Bringing a taste of France to the North East, the bakery boasts a well stocked fromagerie and charcuterie in addition to croissants, pain au chocolat and speciality breads.
The Loaf Ltd
All bread sold at the loaf is baked, fresh every day, at the bakery in Crich. Some of our customers have told us that it would be useful to understand a little bit more about the differences between the great variety of breads that we make. Below we have provided a short guide around our breads, which will hopefully help you get a better understanding of what we produce. We bake ‘standard breads’ every day, right through to distinctive continental artisan breads on select days
Bakery on the Water
A small family run artisan bakery located in the heart of the Cotswolds in Bourton-on-the-Water, by the River Windrush.