Farm Meat from includes beef, pork, lamb, cured meats, sausages, etc but excludes game and venison.
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We are an award-winning artisan microbakery specialising in long-fermentation and sourdough breads available for pre-order by members of the public: order by 7pm on Friday and the baked goods and breads will be ready for collection between 4-6pm on Saturday or from 11am to 2pm on Sunday.
We’re passionate about making bread that tastes great, is good for you and helps the local community. Every loaf that comes out of our oven is made slowly by hand, using just four ingredients - flour, water, yeast (mostly wild) and salt.
Medicine was born out of a discovery of abandoned space, of new possibilities and an inquisitive quality for creating something vital and diverse. An artisan bakery and kitchen, café and gallery, which is rooted in its heritage in both Birmingham and Wolverhampton, Medicine represents a new format of social space. It finds its niche through a carefully curated menu of ethical products, whilst offering a daily fix of cultural inspiration in an environment which promotes a debate about art and culture.
We are an artisan bakery working out of a large Victorian railway arch at Temple Meads station in Bristol. Within one open space all of our products are prepared, baked and sold. There is also a seating area for customers to watch the bakers at work over coffee or lunch. We specialise in sourdough, handmade pastries, seasonal cakes and savouries.
The award winning Flower Farm shop is situated at the heart of Flower Farm at the base of the picturesque North Downs in the Surrey countryside on the A25, just east of Godstone.
Offering everything from artisan cheeses and breads from our own CREAMERY and BAKERY, to fruit and vegetables grown in our Market Garden and grass-pastured meat from our Cotswold farm.