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Farm Meat from includes beef, pork, lamb, cured meats, sausages, etc but excludes game and venison.

We found 136 Farm Meat suppliers in .

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Farm Meat by County

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Revel Bakery

Revel Bakery

The Revel Bakery produces artisan bread whilst the the other side of the business Revelicious produces the patisserie.

Location: Pailton, Warwickshire

The Handmade Bakery

The Handmade Bakery

The Handmade Bakery (HMB) is a not for profit community supported artisan bakery in Slaithwaite, West Yorkshire. We are a workers co-operative, owned and run by our members. It consists of a flourishing bakery producing 2000 loaves of real bread and patisserie each week, and a vibrant contemporary café space. Established in 2009, we are proud to be at the heart of our local community.

Location: Slaithwaite, West Yorkshire

Peter Cooks Bread

Peter Cooks Bread

We’re passionate about making bread that tastes great, is good for you and helps the local community. Every loaf that comes out of our oven is made slowly by hand, using just four ingredients - flour, water, yeast (mostly wild) and salt.

Location: Bishops Frome, Worcestershire

Blacks of Dunoon

Blacks of Dunoon

This family-run shop have been supplying Argyllshire with bread and cakes since 1922. Although the house bestseller is the Scotch shortbread, the range of bread includes traditional French loaves such as pain rustique, modern breads such as spelt and even shleb rye, a Polish bread for the local Polish community.

Location: Dunoon, Argyll and Bute

Celtic Bakers

Celtic Bakers

The Celtic Bakers is an artisan, wholesale bakery in North London, situated in the old Chocolate Factory.

Location: Wood Green, London

Pye Baker Wholesale Bakery

Pye Baker Wholesale Bakery

Pye Baker is a wholesale artisan bakery based in Norwich, in the heart of Norfolk. We are suppliers of high-quality artisan bread, cakes and pastries to pubs, cafés, restaurants and retail outlets throughout the region.

Location: Norwich, Norfolk

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