Ealing is a well-established farmers' market with lots of regulars who know their stall holders by name. Expect to find raw milk, fresh fish from the Dorset coast, heritage apples from Essex, Isle of Wight tomatoes, and much more.
After three years of trading, this fantastic farmers' market, which has already been named as a Finalist in the Suffolk Food & Drink Awards, continues to go from strength to strength showcasing a truly wonderful selection of local food and drink producers
This is a big farmers’ market is located in County Square, next to Gilmour Street station, so just ten minutes by train from Glasgow’s Central Station. Now running twice a month, and recognised by BBC Good Food Magazine as one of the best in the UK, the market brings together up to thirty producers offering specialities such as Ayrshire hill lamb, Limousin steaks and West Coast seafood. Cookery demonstrations by leading chefs such as Nick Nairn are a regular feature.
Wetherby is an ideal centre for exploring the many varied delights of Yorkshire. The town is an attractive market town with a Charter going back to 1240. It is situated on the A1 on the picturesque River Wharfe and is well worth exploring.
Milngavie marks the start (or if heading south) the finish of the Highland Way. For walkers what better way to stock up food for the trip than to stop at the Milngavie farmers’ market. This weekday market is well supported by locals but visitors are most welcome. A variety of produce from all over Scotland is on offer.
Featuring more than 100 stalls, selling the best in seasonal and regional produce as well as a dedicated section for arts and crafts; this event has become the largest of its kind in the region and is attended by in excess of 5,000 people each month.
This new market, organised by Angus Farmers Markets has proved very popular with locals but visitors are now finding their way there too. There is a wonderful choice of produce ranging from Highland beef and lamb to smoked delicacies, cheeses, preserves and oatmeal. Here is your chance to see Arbroath Smokies being smoked on the spot.
Stalls staffed by the local producers usually include lamb, beef, rare breed pork, chicken, eggs, jams & preserves, Suffolk cheeses, freshly-ground coffee, chocolate, very local vegetables, mushrooms, honey, stone-ground flour, apples and apple juices, authentic home-made curries, breads and cakes, including cupcakes, outdoor plants in season, plus a handful of local craft items.
On the 3rd Saturday of every month* we create a farmers market for you to enjoy. Dundee has a close proximity to many sustainable, family-run farms teaming with fruits, vegetables and artisanal products. Couple that up with local food and drink suppliers from Dundee, Fife, Angus and Perthshire and you have got a great day out.
We're a Farmers' Market which takes place on the 2nd & 4th Saturday of every month at Woodbridge Community Hall, 9am - 12.30pm. Local Flavours, Familiar Faces.