Whether you’re shopping for gourmet game, homemade preserves or delectable cakes and patisserie, our award-winning market is all about fantastic food, a great atmosphere and a true sense of community.
On the 3rd Saturday of every month* we create a farmers market for you to enjoy. Dundee has a close proximity to many sustainable, family-run farms teaming with fruits, vegetables and artisanal products. Couple that up with local food and drink suppliers from Dundee, Fife, Angus and Perthshire and you have got a great day out.
A brand new Farmers’ Market at a convenient time after a busy day. Purchase the freshest local produce. Take home a tasty dinner and weekend provisions. Eat in. Delicious savoury and sweet snacks. Stay and chill at the bar. Busking musicians.
In 2009 the Parish Council undertook a questionnaire to form the basis of a Parish Plan for the community. The plan identified, amongst other things a request for a Farmers Market to provide an outlet for local producers and a way of purchasing fresh, quality produce direct from the producer.
Clitheroe Market is a historic market town that has held a regular market since the Norman Conquest in the 12th century. If fresh, locally sourced and exceptional food is important to you, then Clitheroe Market could just be the place to visit. It is fast gaining a reputation as being a leader in the next generation of markets – places where they key words are artisan, community and sustainability. The stallholders are more than happy to chat about their products and invite local visitors and residents to come down and see the exciting opportunities that lie in front of them.
Raw milk and cream from Midgham Farm in Hampshire, fresh fish, biodymaic and organic vegetables, Laycroft free range poultry and beef. Seasonal game, fresh juice and fruit, home made cakes and plenty of space to sit and chat over a coffee.
Seafood lovers will warm to this farmers’ market as it is located right by the famous Loch Fyne Restaurant in Argyll. Feast on wonderful seafood after checking out the varied produce on the stalls such as Winston Churchill venison, Isabella’s Preserves, Inverloch cheese and Fyne Ales, all produced locally in the splendid scenery of Argyll
Bath Farmers’ Market (BFM) was the first Farmers’ Market in the UK and was established in September 1997 in response to Local Agenda 21 and the principles of sustainable development. B&NES played a key role in the partnership that set up the Bath Farmers’ Market. It became a Limited Company in June 1998 and is known as Bath Farmers’ Market Limited.
Inverness, capital of the Highlands, has one of the busiest and best stocked markets with a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products. One stall that’s easy to find is The Really Garlicky Company, the first growers of hardneck porcelain garlic in Scotland. who offer Really Garlicky Bread, Butter, Cream Cheese and Oatcakes. An added treat at this market is the music from the Cnoc Cuill Ceilidh Band (who collect for the Highland Hospice) which plays from 12-2pm.
This busy market in the heart of Angus brings together producers from all over Tayside. Where better to buy Aberdeen Angus beef than right here but do not forget to check out the wonderful seafood, dairy products, locally made preserves, hand-made soap, crafts,and locally grown plants and cut flowers. Meet the local producers, buy a Forfar Bridie and get yourself a real taste of Angus.