Raw milk and cream from Midgham Farm in Hampshire, fresh fish, biodymaic and organic vegetables, Laycroft free range poultry and beef. Seasonal game, fresh juice and fruit, home made cakes and plenty of space to sit and chat over a coffee.
The Falkirk market takes place on the first FRIDAY of each month and is located in the pedestrian precinct of Falkirk High Street. Producers come from all over central Scotland to sell a wide range of produce including cakes, beef, lamb, pork, venison, smoked foods and vegetables. Scottish preserves and honey are also available.
Towcester and District Lions Club hold a Farmers Market in the Richmond Road car park in Towcester, which is next to Dominos. It is run on a volunteer basis by the club, on behalf of South Northamptonshire Council, to raise money for local charities.
St Andrews is a busy market with up to 20 stallholders attending each month, there is a wide choice of produce on show. Customers have the opportunity to taste before they buy or just come for a social visit and enjoy some refreshments.
The weekly Friday Bexhill Farmers' Market is located in the centre of Bexhill, in Devonshire Square. All our stallholders have a passion for their produce and help to create a lively and vibrant shopping experience whatever the weather!
Dursley Farmers Market is a local produce market which is held once month between March and December under the Town Hall in Dursley, Gloucestershire.
It is every second Saturday between March and December, from 8.30am-1pm.
The Farmers market is held once a month , (see when in sidebar), in the main street of West Malling. It has been going since the Romans appeared to be sold organic woad to, and now hosts a great array of farm produced meats, fruit, vegetables and cheeses, as well as artisan made breads, cakes, and extremely tasty designer stuff.
here’s something for everyone here. Sterling Mills is a popular shopping location for bargain hunters. The bonus on the fourth Sunday of each month is the farmers’ market, organised by Forum Event Management, which brings together some of Scotland’s finest producers of beef, lamb, venison and smoked goods as well as vegetables, home baking, and a selection of craft items.
Situated at the foot of the Mull of Kintyre, Campbelltown is a small community where the farmers’ market has been set up by local food and craft producers. The market acts as a focal point for the community each month but visitors are made very welcome.