Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
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Barnard Castle Farmers’ Market is one of the North East’s most popular markets featuring a wide range of artisan food and crafts from the region.
Every 2nd and 4th Saturday of every month ~ 9am - 12noon ~ Red Lion Inn, High Street, Bridge, CT4 5LB
Penshurst Farmers Market :- Kent Food and Drink Award's Best Farmers' Market in 2015, and named by The Times in its Top Ten markets in the UK.
In 2009 the Parish Council undertook a questionnaire to form the basis of a Parish Plan for the community. The plan identified, amongst other things a request for a Farmers Market to provide an outlet for local producers and a way of purchasing fresh, quality produce direct from the producer.
High Street Kensington farmers market remains open every Sunday, rain or shine.
On the 3rd Saturday of every month* we create a farmers market for you to enjoy. Dundee has a close proximity to many sustainable, family-run farms teaming with fruits, vegetables and artisanal products. Couple that up with local food and drink suppliers from Dundee, Fife, Angus and Perthshire and you have got a great day out.
This well established market in the heart of Colchester was taken over by Suffolk Market Events in April 2019 and is enjoying a new lease of life.
On the first and third Saturdays of every month – Crediton Farmers’ Market is a lively, bustling community hub, linking the rural and urban environments and enabling each to better understand the other. Come along and wander among the wide choice of stalls and sample our produce before buying. With such a variety there is bound to be something for everyone. Meet up with your friends and have a natter in the seating area over breakfast, coffee or soup.
Moseley Farmers’ Market happens on the last Saturday of the month in the centre of Moseley Village. We have over 60 stalls selling a huge range of produce to cater for everyone’s needs; whether it be fruit and vegetables, cheeses and wine, pies and beer, or come for lunch and try for example succulent pulled pork, pancakes, falafals and samosas. Everything available is guaranteed to be local and the produce is reared, grown or processed by the people selling: it’s a certified real Farmers’ Market.