Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
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The Market runs every 2nd and 4th (except December when it's 1st and 3rd) Thursday of the month, 9-1pm in Wareham Town Hall.
Cupar is a bustling market town at the heart of the farming area of north-east Fife. Follow the aroma of the traditional smoke barrels where Iain Spink prepares his delicious Arbroath Smokies to the farmers’ market where you will find locally-produced venison and wild boar as well as beef, lamb, vegetables and soft fruits. Lots of home baking too, all served to the sound of the Cupar Pipe Band.
Brampton Farmers' Market sells the best of local produce. Our traders are mostly the producers as well so you can find out all about the food and crafts at the market.
Wallington Farmers’ Market is held from 9am to 1pm, every second Saturday of the month, at the Old Town Hall and Library Gardens in Woodcote Road, Wallington. Established in 1999, it is the borough’s oldest Farmers’ Market and hosts around 28 local producers stalls every month.
Downend Farmers' Market is held in Christ Church Hall, North Street every fourth Friday of the month.
Our popular Pendeen Farmers’ Market takes place at the Centre from 10am-1pm on the 1st and 3rd Saturday of each month. It has become an established feature in the village with many regular shoppers from Pendeen and around the West Penwith area. Visitors love to pop in as well and we often see the same people returning year after year.
If you want a day out of the city, then take off to Overton Farm at Crossford. p to twenty producers offer the best of local food and food from Lanarkshire.
nder the gaze of Mozart’s statue on leafy Orange (or Mozart) Square, Pimlico is a lovely location for a farmers' market. Plenty of space to sit and soak in the atmosphere before buying apples and juice, fresh pasta, free range eggs, meat & poultry, seasonal game, day boat fish and shellfish, artisan bread & cheeses, and seasonal specials from asparagus to cherries.
We run markets in St Mary's Hall in Mold providing direct access to producers offering a wide range of fresh, local, seasonal food plus quality plants and crafts