Farmers' Markets in
Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
Click on the name of the Farmers' Market to view their full profile.
Farmers' Markets by County
Choose a county and Bizzy Bee will show a list of Farmers' Markets.
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Vibrant and long running Farmers Market with fantastic local producers.
Location: Lewes, East Sussex
We are dedicated to promoting good quality food at fair prices. Our producers sell meat, speciality pies, seasonal veg & fruit, cheese, artisan bread, vegetarian slices, free range eggs, duck eggs, cakes, fudge, local honey, luxury marshmallows, preserves, wild game, juices, olives, oils, vinegars, fresh fish, shell fish, Russian food, Hungarian specialities, smoked fish, cookies, ginger wine (seasonal), speciality teas, gourmet pies, meringues, savoury tarts, ethically sourced coffee, patisserie, plants, hanging baskets, fleeces and more.
Location: Margate, Kent
Stirling Farmers’ Market provides a showcase for a wide range of local produce including Highland beef and lamb, pork, bacon and wild boar, fresh and smoked fish, shellfish, wild venison and game, organic vegetables, home baking and great range of breads plus gluten and dairy-free items, cheese, preserves, deli, oils, salsa, fudge and tablet, as well as a some crafts and garden plants.
Location: Stirling, Stirlingshire
Winchester Farmers Market is our largest and award-winning market, held twice a month with 30 to 40 stalls attending each market.
Location: Winchester, Hampshire
The farmers' market started as a new venture in April 2003 following an idea put forward by the Village Hall Management Committee to provide a service for our community. In addition to offering food and other items the market is a social occasion with refreshments available.
Location: Capel-le-Ferne, Kent
We are a family farm producing organic eggs and potatoes. We gained Soil Association certification in 2001.
Location: Knutsford, Cheshire
Milngavie marks the start (or if heading south) the finish of the Highland Way. For walkers what better way to stock up food for the trip than to stop at the Milngavie farmers’ market. This weekday market is well supported by locals but visitors are most welcome. A variety of produce from all over Scotland is on offer.
Location: Milngavie, Glasgow
We offer a great choice for meat lovers including heritage beef, rare breed lamb, pork and venison locally reared to high welfare standards. Seasonal game, fresh fish and seafood, artisan sausages, pork pies, pastries, and locally reared free range hen, goose and duck eggs
Location: Ely, Cambridgeshire
The new market proved very popular with local people and is very well supported every Friday and Saturday. In 2019, the market expanded by adding a third trading day on Tuesday. The market consists of mainly fresh food items and hot food. Electricity points are available.
Location: Bracknell, Berkshire
Stalls staffed by the local producers usually include lamb, beef, rare breed pork, chicken, eggs, jams & preserves, Suffolk cheeses, freshly-ground coffee, chocolate, very local vegetables, mushrooms, honey, stone-ground flour, apples and apple juices, authentic home-made curries, breads and cakes, including cupcakes, outdoor plants in season, plus a handful of local craft items.
Location: Rickinghall, Suffolk
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Lewes Farmers' Market
Vibrant and long running Farmers Market with fantastic local producers.
Cliftonville Farmers' Market
We are dedicated to promoting good quality food at fair prices. Our producers sell meat, speciality pies, seasonal veg & fruit, cheese, artisan bread, vegetarian slices, free range eggs, duck eggs, cakes, fudge, local honey, luxury marshmallows, preserves, wild game, juices, olives, oils, vinegars, fresh fish, shell fish, Russian food, Hungarian specialities, smoked fish, cookies, ginger wine (seasonal), speciality teas, gourmet pies, meringues, savoury tarts, ethically sourced coffee, patisserie, plants, hanging baskets, fleeces and more.
Stirling Farmers' Market
Stirling Farmers’ Market provides a showcase for a wide range of local produce including Highland beef and lamb, pork, bacon and wild boar, fresh and smoked fish, shellfish, wild venison and game, organic vegetables, home baking and great range of breads plus gluten and dairy-free items, cheese, preserves, deli, oils, salsa, fudge and tablet, as well as a some crafts and garden plants.
Winchester Farmers' Market
Winchester Farmers Market is our largest and award-winning market, held twice a month with 30 to 40 stalls attending each market.
Capel-le-Ferne Farmers' Market
The farmers' market started as a new venture in April 2003 following an idea put forward by the Village Hall Management Committee to provide a service for our community. In addition to offering food and other items the market is a social occasion with refreshments available.
Abbey Leys Farm
We are a family farm producing organic eggs and potatoes. We gained Soil Association certification in 2001.
Milngavie Farmers’ Market
Milngavie marks the start (or if heading south) the finish of the Highland Way. For walkers what better way to stock up food for the trip than to stop at the Milngavie farmers’ market. This weekday market is well supported by locals but visitors are most welcome. A variety of produce from all over Scotland is on offer.
Ely Farmers' Market
We offer a great choice for meat lovers including heritage beef, rare breed lamb, pork and venison locally reared to high welfare standards. Seasonal game, fresh fish and seafood, artisan sausages, pork pies, pastries, and locally reared free range hen, goose and duck eggs
Bracknell Farmers Market
The new market proved very popular with local people and is very well supported every Friday and Saturday. In 2019, the market expanded by adding a third trading day on Tuesday. The market consists of mainly fresh food items and hot food. Electricity points are available.
Rickinghall Farmers' Market
Stalls staffed by the local producers usually include lamb, beef, rare breed pork, chicken, eggs, jams & preserves, Suffolk cheeses, freshly-ground coffee, chocolate, very local vegetables, mushrooms, honey, stone-ground flour, apples and apple juices, authentic home-made curries, breads and cakes, including cupcakes, outdoor plants in season, plus a handful of local craft items.