Cupar is a bustling market town at the heart of the farming area of north-east Fife. Follow the aroma of the traditional smoke barrels where Iain Spink prepares his delicious Arbroath Smokies to the farmers’ market where you will find locally-produced venison and wild boar as well as beef, lamb, vegetables and soft fruits. Lots of home baking too, all served to the sound of the Cupar Pipe Band.
There's a wealth of producers in the Aylesbury Vale...and yet many of the people who live in the area are unaware of what's on offer. We want to help consumers connect with local producers, whether buying direct from a supplier or from a local retailer.
Aberystwyth Farmers market is held on North Parade every 1st & 3rd Saturday 10am - 2pm. With Real Farmers & primary food producers. Something for everyone
Our Farmers’ Market is on at Tynemouth Station every third Saturday of the month!
A great selection of specialist pork and beef butchers, all meat sold at fantastic prices.
Queens Park is busy, bustling and always full of families and children who love the farmers' market as much as their parents. The market attracts attention for its range of stalls including free range and organic poultry and meat, organic and biodynamic vegetables, eggs, juice. Seasonal vegetables and fruit. Honey, pies, cakes, dairy, seasonal day boat fish and shellfish, plants and flowers and much more. Look out for lots of seasonal specials and guest stalls from asparagus and cherries to pickles, farmed trout and birch sap.
The market is held on the first Saturday of every month in the 400 year old market square in the centre of this ancient town. Starting with a few tentative trial markets in 2001, the market became a monthly fixture of the town in October 2002 and is still as popular as ever!
Brampton Farmers' Market sells the best of local produce. Our traders are mostly the producers as well so you can find out all about the food and crafts at the market.