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Dursley Farmers Market is a local produce market which is held once month between March and December under the Town Hall in Dursley, Gloucestershire.
It is every second Saturday between March and December, from 8.30am-1pm.
Wallington Farmers’ Market is held from 9am to 1pm, every second Saturday of the month, at the Old Town Hall and Library Gardens in Woodcote Road, Wallington. Established in 1999, it is the borough’s oldest Farmers’ Market and hosts around 28 local producers stalls every month.
With a warm welcome for locals and visitors to the area, this small market offers the best local foods direct from the producers. One of the friendliest markets in Argyll. Visitors always welcome! Worth a stop on your way to the Crinan Canal.
The weekly Friday Bexhill Farmers' Market is located in the centre of Bexhill, in Devonshire Square. All our stallholders have a passion for their produce and help to create a lively and vibrant shopping experience whatever the weather!
Stalls staffed by the local producers usually include lamb, beef, rare breed pork, chicken, eggs, jams & preserves, Suffolk cheeses, freshly-ground coffee, chocolate, very local vegetables, mushrooms, honey, stone-ground flour, apples and apple juices, authentic home-made curries, breads and cakes, including cupcakes, outdoor plants in season, plus a handful of local craft items.
Specialising in local produce and crafts.
First Saturday of each month, with the exception of January & August, from 9.30am to 1.30pm.
Otley Farmers’ Market is held on Otley Market Place on the last Sunday of every month from
9.00 am to 1.00 pm.
Now completing its 16th year, Yalding Farmers' Market is a traditional Farmers' Market selling fresh local produce. Open on the third Saturday every month 9.30 am to 1.00 pm in the High Street.
Bourton on the Water Farmers Market is a thriving local market held the 4TH Sunday of every month in the Royal British Legion Car Park from 9-12.30.
Every first Thursday of the month, the Farmers Market rolls into town. It’s full of farm fresh produce and local products. There’s a lovely selection available from wild meadow raised rare breed lamb, meaty farm sausages, trout, local honey and eggs, farm-grown seasonal fruit & veg to freshly made pies, desserts, bread and cakes. 9am -1pm.