Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
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Dursley Farmers Market is a local produce market which is held once month between March and December under the Town Hall in Dursley, Gloucestershire.
It is every second Saturday between March and December, from 8.30am-1pm.
Put simply, we founded Loddon Farmers' Market to enable local farmers to sell their products direct to you so that they get a fair price for their work and that you get fresh, high quality food at an affordable price. Local growers and producers take personal pride in the food they bring to their Farmers' Market and want you to enjoy it. The emphasis is on freshness, quality and value for money. We encourage sustainable methods of food production. We support traditional animal breeds and heritage fruit and vegetable varieties.
Members of the Nether Edge Neighbourhood Group host and organise this local
quarterly market. It is organised entirely by a small group of local residents and volunteers in Nether Edge, Sheffield. The market is hosted in the months of March, June, September and December each year with seasonal touches for each event (e.g. Santas Grotto at the December market).
The newest Farmers' Market in Norfolk is the Norwich Farmers' Market at Costessey....the inaugural market was on 14th September 2014
The ‘family friendly’ market will be held on the second Saturday of each month in Church Walk, from 9am to 2pm.
Markets held throughout Worthing & local area aim to raise footfall to the town & to provide a low cost platform for new business to launch at low cost. We also aim to put profits made back to the community & support local charity
Super Saturdays are themed street market events which take place in Fraserburgh on the 2nd Saturday of each month from May to September and one in Dec.
Enjoy the great taste of Hampshire, savour the delights of truly local food reared, grown, baked, caught and brewed in Hampshire.
On the 1st Saturday of each month (excluding January) Creake Abbey hosts its award winning market. 50+ stall holders come with fresh local produce including meat, fresh vegetables, fruit and flowers in season, cheeses, cakes, tartes (savoury and sweet), pies, fudge, artisan breads, pickles, rapeseed oil, vinegars, preserves, local ales, juices and plants plus much more. A number of exceptional pre-prepared dishes are on sale all made with local ingredients (and some exotic spices!).
Since September 1999, when twenty nervous stallholders manned their pitches on the edge of the (now vanished) cattle market, Cirencester has been lucky to have a regular farmers' market.