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This friendly market is located by the Glen Gates and is organised by the Fife Farmers’ Market Co-Operative. Up to 20 local producers set up their stalls to offer quality beef, lamb, pork vegetables and home-baking. For the adventurous there is wild boar and water buffalo on offer. The sweet-toothed visitor should head for Hilary’s famous meringues!
When the Tunbridge Wells (High Street) was closed because of development work. Three stallholders decided to resurrect the market and managed to find The Market Square as their venue. It fits perfectly into the Camden Road ethos which is full of independent shops and restaurants.
This has to be one of the prettiest locations for a farmers’ market. The harbourside on the 3rd Saturday of the month becomes the backdrop for a variety of stalls selling the best local fish and produce from Argyll and the west of Scotland. Seafood lovers can enjoy the best Scottish seafood and shellfish in this area and enjoy the rugged and unspoiled coastline of Argyll.
Cupar is a bustling market town at the heart of the farming area of north-east Fife. Follow the aroma of the traditional smoke barrels where Iain Spink prepares his delicious Arbroath Smokies to the farmers’ market where you will find locally-produced venison and wild boar as well as beef, lamb, vegetables and soft fruits. Lots of home baking too, all served to the sound of the Cupar Pipe Band.
The Market takes place in the Village Hall and surrounding area, Gilberts Drive every Wednesday from 10am - 12.30pm. So please come along and enjoy an experience that tastes much better! It also helps your local farmers and the rural economy.
Penshurst Farmers Market :- Kent Food and Drink Award's Best Farmers' Market in 2015, and named by The Times in its Top Ten markets in the UK.
The popular farmers' market in Holbeach is held on the third Saturday of the month between 8.30am and 3pm offering a large selection of local produce.
What could be better than a farmers’ market on the bonnie bonnie banks of Loch Lomond. Just a short drive from Glasgow the market offers a wonderful selection of produce from all over Scotland. Featuring around 30 regular stallholders. visitors can meet cheese and chocolate makers through to producers of organic eggs, beef, lamb, pork, home made soup, smoked foods, seafood, jams, confectionery and home baking.