Our meat and vegetable produce is naturally or organically grown, with meats raised humanely on pastures. Our cheese stalls offer a wide range of delicious handmade cheese.
You’ll also find free range eggs and poultry, homemade award-winning jellies and jams, not to mention, our famous fudge, puddings, game and fish, spicy sauces and lots more. We’re outdoors on the cobbles in Barnard Castle the first Saturday each month from April onwards, and indoors in the Witham Hall in February and March. Is this your company?