By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Marion Darlington started making her award-winning range of products in the 1980s. Now 80 years young, Marion is still the ‘Mary Berry’ of recipe creation in th...
Our bread is handmade with patience, skill and the best ingredients, by our master bakers. At the heart of it all are our many favourite recipes, our like-minde...
Our aim is to provide a weekly veg box sourced from organically grown food here in the Tywi Valley. We are trying to achieve this through our Fferm Glytwaith...
We’re an independent, local farm shop offering outstanding meat in our butchery, along with fresh produce, wine and specialist delicatessen products in our farm...
All our products are produced to the highest standards in our own bakery by experienced craft bakers. The majority of our breads are still handmade in the trad...
Springdale Farm shop in Tickton, Beverley, have been providing locally sourced food since 2000. We’re often know as the butcher in Tickton, or the New Inn Farm...
Caroline’s Real Bread Company is a small bakery in Merthyr Cynog near Brecon in Mid/South Wales. It has two partners Nigel Devlin and Caroline Frampton, Carolin...
We are farmers and pie makers from Melton Mowbray, producing a range of multi-award winning handmade pies.
Scotlands leading Game and Fresh Food Specialists supplying direct from their own farm based in the Tweed Valley in The Scottish Borders. A multiple award win...
At Flint Owl we love bread. More to the point we love long fermented breads made from the finest flours, water and sea salt and that's it. No chemical additives...