Local food means you know where it has come from and it hasn't travelled thousands of miles to get to you. It also means that you are not only supporting local food producer but, more often than not, you'll end up with much higher quality and more nutritious food for your money too!
Maynards Farm Bacon and Hams are still cured and smoked on the farm using many of the same methods and recipes used in the 17th Century when the Journeyman Mast...
We make artisan cheeses using raw milk from neigbouring farms. Kingham Green is a Cotswold "Tomme" made with Jersey cows milk from our neighbouring farm.
Bluebell Organics is family run business based in a walled garden on the outskirts of Richmond, North Yorkshire.