Delicatessen in
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Fordhall Farm Shop
Fordhall Organic Farm, based in North Shropshire, England has been chemical free for over 65 years. We rear cattle, sheep and pigs on an outdoor extensive grazing system and have been in community-ownership since 2006
Location: Market Drayton, Shropshire
Browns of Stagsden
we sell award winning sausages, bacon & beef from home reared pigs & cattle plus home reared turkey and local lamb, all highly acclaimed by our customers.
Location: Stagsden, Bedfordshire
Johnsons of Old Hurst
We have been farming using traditional methods for over a century. Our passion is to provide local produce, with the highest quality in flavour, variety and freshness.
Location: Huntingdon, Cambridgeshire
Emmett's of Peasenhall
Emmett’s is the oldest artisan ham and bacon producer in the UK. Established in 1820, family owned and still operating from the same premises in the same Suffolk village we make ham not sham! Our differing flavours of ham are made solely from the rear leg of the pig using natural not synthetic ingredients whilst our bacon is dry cured with natural salt not artificial nitrates.All the pork we use is from Suffolk with the vast majority from Blythburgh Free Range. Our signature product Suffolk Black Ham is widely acclaimed and has a very loyal following. We held a Royal Warrant for over 36 years, is mentioned by Delia in her books, Rick Stein Food Heroes and Ade Edmonson to name a few! The period of marination, in Nethergate Suffolk porter beer gives the product immense depth and flavour and some coarseness like no other. It is then hot smoked in our original brick smokehouses. It is with these Great British credentials that we are now exporting our products to Hong Kong, Singapore and the Philippines.
Location: Saxmundham, Suffolk
Far Barsey Farm Shop
We are a family run farm shop selling our succulent home reared beef from our herd of pedigree limousin cattle, locally sourced meats and high quality locally sourced produce.
Location: Halifax, West Yorkshire
Rothiemurchus Farm Shop & Deli
Established in 1985, Rothiemurchus Farm Shop started life selling fresh and whisky barrel smoked rainbow trout caught in the clear waters flowing from the Cairngorms straight into its fishery. Before long a fully fledged farm shop was well stocked and selling a range of local produce, from the estate's renowned venison, beef and heather honey to artisan cheeses, wines and beers, locally handmade truffles, pies and pates, and a unique range of jams and preserves. The Druie Restaurant & Cafe, taking its name from the sparkling burn carrying mountain water from the Cairngorms down to the River Spey, is open daily serving breakfasts, lunches, locally roasted coffee and homemade cakes.
Location: by Aviemore, Highland
Deli Ecosse
Deli · Sandwich shop · Breakfast & brunch restaurant
Location: Callander, Stirlingshire
Pennbury Farm
We are passionate about food and are proud to support and work with local producers and farmers, bringing you the very best the region has to offer. You’ll find freshly baked bread from Hambletons Bakery, milk from Kingarth Dairy and a delicious range of quality meats from W Archer & Sons, not forgetting a large selection of fresh Fruit & Veg. We are also stockists of the award winning frozen meals Gourmade and an extensive range of scoop-your-own- frozen produce from Field Fare, where we encourage you to bring your own pots to reuse and reduce food packaging and food wastage. Then there’s our drinks selection showcasing many local producers from English wines to English Gins! Not forgetting an extensive range of local craft beers and ciders.
Location: Great Glen, Leicestershire
The Spey Larder
It is the range of produce that impresses at the Spey Larder. As the name would suggest, it is the perfect place to stock up on all the deli larder basics, both continental and local - Connads cheese is a favourite, as is Ola rapeseed oil. A large selection of locally-caught fish, artisan cheeses and pâté is stocked, as well as fantastic bread. It has a good selection of local real ale and local wines, as well as wines from more far-flung destinations.
Location: Aberlour, Moray
Hammerton Store
This is Aberdeen's version of the kind of all-round general food store that is as much influenced by farm shops and old fashioned provision merchants as it is by specialist continental delis. Owner Susan Watson has ensured that the bedrock of the shop is in local and organic fruit and veg, alongside meats and bakery. Then there are the extras which not only extend the range but also emphasise the values of the place: wine and real ale, cook books, ceramics and art on the walls.
Location: Aberdeen, Aberdeenshire