Delicatessen in

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Barbakan

We are one of the finest, award-winning continental bakeries in the UK! Established over 50 years ago, Barbakan Deli has its roots in Eastern Europe and it was named after the historic gateway in the ancient city of Krakow, Poland.

Location: Chorlton-cum-Hardy, Lancashire

Emmett's of Peasenhall

Emmett’s is the oldest artisan ham and bacon producer in the UK. Established in 1820, family owned and still operating from the same premises in the same Suffolk village we make ham not sham! Our differing flavours of ham are made solely from the rear leg of the pig using natural not synthetic ingredients whilst our bacon is dry cured with natural salt not artificial nitrates.All the pork we use is from Suffolk with the vast majority from Blythburgh Free Range. Our signature product Suffolk Black Ham is widely acclaimed and has a very loyal following. We held a Royal Warrant for over 36 years, is mentioned by Delia in her books, Rick Stein Food Heroes and Ade Edmonson to name a few! The period of marination, in Nethergate Suffolk porter beer gives the product immense depth and flavour and some coarseness like no other. It is then hot smoked in our original brick smokehouses. It is with these Great British credentials that we are now exporting our products to Hong Kong, Singapore and the Philippines.

Location: Saxmundham, Suffolk

Cheerbrook Cheshire's Farm Shop

At Cheerbrook, we absolutely love food. We eat, sleep and breathe it every day. Working with local farmers and producers, we bring you the very best the region has to offer; across our butchery, bakery, delicatessen, farm shop & cafe.

Location: Nantwich, Cheshire

Mile Farm Shop

The Mile Pocklington is a family owned and run business – the Barnes family have been farming in the area for decades. We are a 10-15 minute walk from Pocklington town centre going towards Millington, Bishop Wilton and Kilnwick Percy on a stretch of road known simply as The Mile.

Location: York, East Yorkshire

Back to the Garden

We are a farm shop specialising in local and organic food, butcher, delicatessen, restaurant in Letheringsett, Holt, North Norfolk, UK.

Location: Holt, Norfolk

The Woodhouse

Our farm shop is stocked with some of Central Scotland’s finest produce, including Fallen Brewery Beer, Monument Aparies Honey, Strathearn cheese, Harry’s bread and our tablet made to Laurie’s (our brilliant head chef) mum’s special recipe!

Location: Kippen, Stirlingshire

Blacker Hall Farm Shop

As a family of farmers we take a hands-on and traditional approach to everything we do to achieve the best quality possible. Our beef roasts and steaks are matured on the bone for a minimum of 21 days, our award-winning hams and bacon are dry-cured here by us, and our bread is freshly baked each morning. Whilst it’s impossible for us to compete with local supermarkets on price, there’s no contest when it comes to taste and provenance.

Location: Wakefield, Yorkshire

New House Farm Shop

New House Farm Shop and Tea Room is located in a 16th Century Sussex barn which has been renovated to the highest possible standard. The shop sells locally sourced products including fresh fruit and veg, fresh bread, meat, wine, cider and ale, cheese/deli, store cupboard essentials, ready meals, ice cream and local crafts. In the tea room you can choose from locally baked cakes and cupcakes, sandwiches, breakfasts and Ploughman’s and of course a range of teas coffees, chocolate and soft drinks. In June and July you can pick our famous strawberries and raspberries.

Location: Horsham, West Sussex

Bread Collection

We produce and offer the finest baked artisan goods using traditional methods ranging from the traditional loaf to a wide selection of speciality breads, cakes, pastries and take away sandwiches.

Location: Knowle, Solihull

Kilnford

Jock Rome’s family have been farming around Kilnford for over 300 years. He continued to farm Galloway beef, Blackface lamb and Duroc X pork to the highest welfare standards. Using generations of knowledge and his own years of experience, Jock has developed what he believes to be world class produce.

Location: Dumfries, Dumfriesshire