Delicatessen in
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Rothiemurchus Farm Shop & Deli
Established in 1985, Rothiemurchus Farm Shop started life selling fresh and whisky barrel smoked rainbow trout caught in the clear waters flowing from the Cairngorms straight into its fishery. Before long a fully fledged farm shop was well stocked and selling a range of local produce, from the estate's renowned venison, beef and heather honey to artisan cheeses, wines and beers, locally handmade truffles, pies and pates, and a unique range of jams and preserves. The Druie Restaurant & Cafe, taking its name from the sparkling burn carrying mountain water from the Cairngorms down to the River Spey, is open daily serving breakfasts, lunches, locally roasted coffee and homemade cakes.
Location: by Aviemore, Highland
Legges
Founded in 2000, Legges has become one of Herefordshire’s leading Butcher’s and Delicatessen, with an unrivalled reputation for the provisions of high quality, locally sourced produce.
Location: Bromyard, Herefordshire
Pickles Farms
We are a local Sandwich Shop/Deli Bar located at 13 Barrow Street, St Helens. We serve excellent quality food at great prices, offering sandwiches with freshly baked bread and a huge selection of fillings, pies, pastries, delicious desserts, quality sausages/meats, salad boxes and various other fine foods
Location: Saint Helens, Merseyside
Bread Collection
We produce and offer the finest baked artisan goods using traditional methods ranging from the traditional loaf to a wide selection of speciality breads, cakes, pastries and take away sandwiches.
Location: Knowle, Solihull
Revills Farm Shop
We also seek out quality, specialist foods from around the UK. Throughout the year at Revills Farm Shop you'll find:
Location: Defford, Worcestershire
Ardardan Estate Farm Shop
We do our best to source products made by producers with as much passion for their product as we have for ours. Whether it be plants or cards, cheese or gifts we take time to find products that are that bit different and that we ourselves would like to buy. Throughout Ardardan we strive for quality as opposed to quantity and we hope this allows you to enjoy a brilliant shopping experience.
Location: Cardross, Argyll & Bute
Stansted Park Farm Shop
At the Stansted Park Farm Shop we enjoy discovering farmers, fishermen and food producers who are passionate about the freshest, tastiest, finest produce and delivering it directly to you. We source beef from the salt marshes around Chichester harbour, venison from the Stansted Estate, lamb from the South Downs and Tamworth pork from the woods of West Dean. We also offer organic produce from the Goodwood estate. Our fish is sourced direct from the boat, including fantastic lobster and crab – which is available every Friday from the shop, or delivered. Our fruit and vegetables come from Chidham or is sourced from local farms where possible.
Location: Stansted Park, West Sussex
The Woodhouse
Our farm shop is stocked with some of Central Scotland’s finest produce, including Fallen Brewery Beer, Monument Aparies Honey, Strathearn cheese, Harry’s bread and our tablet made to Laurie’s (our brilliant head chef) mum’s special recipe!
Location: Kippen, Stirlingshire
Woodview Farm
We’re an independent, local farm shop offering outstanding meat in our butchery, along with fresh produce, wine and specialist delicatessen products in our farm shop. Our new café is the perfect place to chat over a fresh coffee, slice of homemade cake or even a freshly made lunch before browsing in the shop.
Location: Gamlingay, Cambridgeshire
Emmett's of Peasenhall
Emmett’s is the oldest artisan ham and bacon producer in the UK. Established in 1820, family owned and still operating from the same premises in the same Suffolk village we make ham not sham! Our differing flavours of ham are made solely from the rear leg of the pig using natural not synthetic ingredients whilst our bacon is dry cured with natural salt not artificial nitrates.All the pork we use is from Suffolk with the vast majority from Blythburgh Free Range. Our signature product Suffolk Black Ham is widely acclaimed and has a very loyal following. We held a Royal Warrant for over 36 years, is mentioned by Delia in her books, Rick Stein Food Heroes and Ade Edmonson to name a few! The period of marination, in Nethergate Suffolk porter beer gives the product immense depth and flavour and some coarseness like no other. It is then hot smoked in our original brick smokehouses. It is with these Great British credentials that we are now exporting our products to Hong Kong, Singapore and the Philippines.
Location: Saxmundham, Suffolk
