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Chatsworth Estate Farm Shop

We have a huge selection of exciting and quality products to tantalise your taste buds. Whether you are creating a family feast, fancy a treat or want to try something different, you are sure to find what you are looking for at Britain's best farm shop.

Location: Bakewell, Derbyshire

Fordhall Farm Shop

Fordhall Organic Farm, based in North Shropshire, England has been chemical free for over 65 years. We rear cattle, sheep and pigs on an outdoor extensive grazing system and have been in community-ownership since 2006

Location: Market Drayton, Shropshire

Bread Collection

We produce and offer the finest baked artisan goods using traditional methods ranging from the traditional loaf to a wide selection of speciality breads, cakes, pastries and take away sandwiches.

Location: Knowle, Solihull

Barbakan

We are one of the finest, award-winning continental bakeries in the UK! Established over 50 years ago, Barbakan Deli has its roots in Eastern Europe and it was named after the historic gateway in the ancient city of Krakow, Poland.

Location: Chorlton-cum-Hardy, Lancashire

Kilnford

Jock Rome’s family have been farming around Kilnford for over 300 years. He continued to farm Galloway beef, Blackface lamb and Duroc X pork to the highest welfare standards. Using generations of knowledge and his own years of experience, Jock has developed what he believes to be world class produce.

Location: Dumfries, Dumfriesshire

Emmett's of Peasenhall

Emmett’s is the oldest artisan ham and bacon producer in the UK. Established in 1820, family owned and still operating from the same premises in the same Suffolk village we make ham not sham! Our differing flavours of ham are made solely from the rear leg of the pig using natural not synthetic ingredients whilst our bacon is dry cured with natural salt not artificial nitrates.All the pork we use is from Suffolk with the vast majority from Blythburgh Free Range. Our signature product Suffolk Black Ham is widely acclaimed and has a very loyal following. We held a Royal Warrant for over 36 years, is mentioned by Delia in her books, Rick Stein Food Heroes and Ade Edmonson to name a few! The period of marination, in Nethergate Suffolk porter beer gives the product immense depth and flavour and some coarseness like no other. It is then hot smoked in our original brick smokehouses. It is with these Great British credentials that we are now exporting our products to Hong Kong, Singapore and the Philippines.

Location: Saxmundham, Suffolk

Berkins Deli

Welcome to Berkins Deli – where you can buy our own multi-award winning pork sausages, dry cured bacon and our 35-day dry aged Bowland beef.

Location: Clitheroe, Lancashire

The Cheshire Smokehouse

For over a century we have been producing very special cured and smoked foods at The Cheshire Smokehouse using tried and tested methods passed down through generations. What really makes our speciality food shop different is that most of the products you see and eat - even the fantastic smoked nuts - are made right here on the premises, with all the expertise and attention to detail you'd expect.

Location: Wilmslow, Cheshire

Chegworth Farm Shop

We opened our newest shop in Tenterden in January 2018. Not just a farm shop, we have a deli counter and a bustling cafe serving tea and toast, freshly made juices, coffee, cake and hot chocolate, salads and sandwiches, platters, porridge and lots more. With daily deliveries from the farm of our Award winning apple juices as well as fruits, vegetables, salads and leaves, the shop is fully stocked, fresh bread and cakes are delivered daily and a whole range of products from local producers.

Location: Tenterden, Kent

C. Lidgate

Danny Lidgate is the 5th generation of his family to run this 150 year old business. He and his father David personally select organic and grass-fed beef, lamb and pork from free range and organic farms and estates.

Location: , London