Delicatessen in
Delicatessen in , find the best that has to offer.
We found 87 in that matched your search criteria.
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C. Lidgate
Danny Lidgate is the 5th generation of his family to run this 150 year old business. He and his father David personally select organic and grass-fed beef, lamb and pork from free range and organic farms and estates.
Location: , London
Ardardan Estate Farm Shop
We do our best to source products made by producers with as much passion for their product as we have for ours. Whether it be plants or cards, cheese or gifts we take time to find products that are that bit different and that we ourselves would like to buy. Throughout Ardardan we strive for quality as opposed to quantity and we hope this allows you to enjoy a brilliant shopping experience.
Location: Cardross, Argyll & Bute
Friday Street Farm Shop
Owned and farmed by the Blyth family for three generations, Friday Street Farm Shop has been serving the local community since 1976, when the farm shop first started selling a small amount of seasonal produce. Now it has grown into a bustling epicentre of rural life with an expanded Farm Shop and Butchery, a popular Kitchen serving wholesome food every day of the week and a permanent on site Fishmonger. Seasonally, we have Pick Your Own (P.Y.O) soft fruit. We only select the finest locally sourced produce to retail in the farm shop for your enjoyment at home. We welcome you to browse our store.
Location: Farnham, Suffolk
Hartley Farm Shop and Kitchen
Our farm shop provides an opportunity for our community to find the many wonderful local food producers around them. We source direct from many of the local farmers and producers around us to make sure the supply chain is short and fully traceable.
Location: Bradford on Avon, Wiltshire
Kings Farm Shop
Kings Farm Shop has been established for over 30 years and is set in the beautiful Buckinghamshire countryside. We try to provide the very best local food, making and selling a wide variety of produce. Home made sausages are a speciality, along with some cooked ham, pies and quiches.
Location: Aylesbury, Buckinghamshire
Cley SmokeHouse
We're not a factory or a big retailer. All our smoked fish and meats are hand crafted in-house from top quality ingredients, sourced locally wherever possible and from sustainable resources. Every smokehouse has a unique flavour from the wood, the way things are done, the raw materials and even the smoker. Here at Cley everything is smoked over Oak to our own recipes and our own processes to produce food with real flavour and above all honesty.
Location: Holt, Norfolk
Garsons Esher
The Farm Shop at Garsons is officially Surrey's best, as voted by Surrey Life readers, and when you visit you'll soon see why. All our staff are keen foodies who love to try all our products and many have been working with us for a decade or more, so no-one knows our food and drink better. Read on below to find out more about our produce, or visit us in store and speak to our friendly team.
Location: Esher, Surrey
Papadeli Foods
Our delicatessen was established in 2002, and fifteen years later, we are still brimming with the most wonderful selection of fine foods from Spain, Italy, Portugal, along with produce from closer to home, too. Come see and taste the best cheese counter in Bristol! It’s abundant with a variety of cheeses from Gruyere to Gorgonzola, Roquefort to Rachel, Comte to Cornish Yarg, as well as a range of fabulous British cheeses selected by Jo, our manager and previously cheesemonger at the world-famous Neals Yard Dairy of London. She certainly knows her stuff and makes sure her deli team do, too!
Location: Clifton, Bristol
Chatsworth Estate Farm Shop
We have a huge selection of exciting and quality products to tantalise your taste buds. Whether you are creating a family feast, fancy a treat or want to try something different, you are sure to find what you are looking for at Britain's best farm shop.
Location: Bakewell, Derbyshire
Walsingham Farms Shop
The first Walsingham Farm Shop was born out of the desire to link Walsingham Estate with its farming tenants following the Curry Report of 2002, produced by the Policy Commission to look in to the future of farming and food.
Location: Walsingham, Norfolk