Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
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Farringtons Farm Shop
At Farrington’s, we’ve always made sure our farm shop sells the finest organic vegetables from the 400-acre farmland around us. Cabbages, leeks, potatoes, carrots and so much more is harvested straight from the fields. You can’t get any fresher than that.
Location: Farringham Gurney, Somerset
Pitney Farm Shop
Our farm is called Glebe Farm. We farm 90 acres of organic mixed livestock and arable land. Also, in summer our animals graze on 40 acres of lush pasture on the Somerset Levels. It has been farmed by the Walrond family for over 200 years with three generations involved on the farm today. We converted the farm to organic production in 1999 and have been farming organically ever since. We are licensed growers and processors with the Soil Association.
Location: Langport, Somerset
Row Farm
We are a small, family run business, rearing free range animals using traditional methods to produce meat and eggs with amazing flavour and no food miles
Location: Bracknell, Berkshire
Sheepdrove Organic Farm Family Butcher
Sheepdrove Organic Farm is a guaranteed GMO-free zone - we never feed GM soya or maize, and no pesticides or synthetic chemical fertilisers have been used on the land for over forty years. Our pastures are a mix of grasses, herbs and wild flowers, naturally fertilised by the animals themselves.
Location: London,
Wykham Park Farm
We are the fifth generation to farm at Wykham Park Farm. Livestock production, together with cropping has always been a core part of our activities. As a truly mixed enterprise, we currently farm 800 acres of arable, permanent grass and woodland.
Location: Banbury, Oxfordshire
Rothiemurchus Farm Shop & Deli
Established in 1985, Rothiemurchus Farm Shop started life selling fresh and whisky barrel smoked rainbow trout caught in the clear waters flowing from the Cairngorms straight into its fishery. Before long a fully fledged farm shop was well stocked and selling a range of local produce, from the estate's renowned venison, beef and heather honey to artisan cheeses, wines and beers, locally handmade truffles, pies and pates, and a unique range of jams and preserves. The Druie Restaurant & Cafe, taking its name from the sparkling burn carrying mountain water from the Cairngorms down to the River Spey, is open daily serving breakfasts, lunches, locally roasted coffee and homemade cakes.
Location: by Aviemore, Highland
Ashlyns Organic Farm & Shop
We are dedicated to stocking the best in fresh, local and organic produce. Visit us for grass-fed beef from our onsite butcher, fresh organic vegetables, the best in British and European cheese from our deli counter, locally brewed craft beer, a huge selection of jams, delicious pickles, and other ingredients to stock your larder.
Location: Ongar, Essex
Sykes House Farm
Welcome to Sykes House Farm, where we’ve been working with livestock for over 40 years. Our family business is now in its third generation, so we offer unrivalled expertise. Firmly rooted in the heart of Yorkshire, we’ve grown to become one of the best catering butchers around, enjoying strong relationships with many of the region’s finest restaurant and hotels.
Location: Wetherby, West Yorkshire
The Rhubarb Triangle Farm Shop
At The Rhubarb Triangle Farm Shop we take pride in offering great Yorkshire Produce. Our suppliers are carefully selected so that we stock goods you can trust. We feature a range of hot and cold sandwiches in our Deli, along with soups, coleslaws and potato salads that we make ourselves, giving you that great home made taste. Fresh produce, low food miles, and value is what our shop is all about.
Location: Wakefield, West Yorkshire
Farmer Copleys Farm Shop
Farmer Copleys, are a family run farm shop, Moo Café, function space and events centre based in West Yorkshire between Pontefract and Featherstone. The Copley family has been farming for over 140 years with the aim to showcase British agriculture to our community whilst also getting people engaged with the countryside and helping people learn where their food comes from and how it is produced.
Location: Pontefract, Yorkshire