Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Falleninch Farm Butchers
Having supplied quality fresh meat and other foodstuffs to hotels and caterers across central Scotland since 1965, we created a butcher's shop on our 3rd generation family farm that opened to the public early in 2014. Priding ourselves on freshness, quality and value, we're delighted that thousands of local people now enjoy buying their fresh meat from us on a regular basis.
Location: Stirling,
Cranstons Brampton Food Hall
Our Brampton Food Hall is set in a converted Victorian bank and offers our award winning butchery, delicatessen and hot food along with produce from lots of passionate Cumbrian food and drink producers.
Location: Brampton, Cumbria
Carnhell Farm
arnhell Farm is located in Carnhell Green, a small cornish village close to the beautiful beaches of Hayle, Gwithian and Godrevy.
We breed British Lop, Welsh and Gloucester Old Spot pigs, all our pigs are free range and traditionally reared allowing them to grow slowly which enables the meat to develop a more superior flavour therefore producing delicious cuts of pork.
Location: Camborne, Cornwall
Daylesford Farmshop & Café
Offering everything from artisan cheeses and breads from our own creamery and bakery, to fruit and vegetables grown in our Cotswolds Market Garden and grass-pastured meat from our own farms – our Marylebone farmshop offers everything you might need for your weekly organic shop.
Location: Marylebone, London
Wookey Farm
Our lovely British Toggenburg goats produce deliciously creamy milk which is ideal for cheese making. Sarah has been developing a range of cheeses as well as the bottled Whole milk and a lovely strained Greek style plain yoghurt.
Location: Wells, Somerset
Rother Valley Organics
Organic meat farmers Shon and Simon Sprackling are passionate about their produce and the welfare of the animals. Their cattle are grazed on a variety of organic grasses, including hillside clover in the winter and lush riverside pasture/marshland in the warmer months. The meat is prepared by their traditional master butchers, ensuring it looks good, cooks well, and tastes delicious.
Location: Rogate, West Sussex
Hollow Trees Farm Shop
Our farm shop has always been at the heart of what we do. It’s your chance to take a piece of Hollow Trees home with you.
Location: Ipswich, Suffolk
Barbreck Farms
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 miles south of Oban. Calves are suckled until 10 months old and fed home-produced silage when wintering in sheds, before being butchered on site. Barbreck's lambs are raised on their mother's milk and herb-rich hill pastures, and both meats are available from their website and in the farm shop, alongside seasonal pork from Mull and local venison.
Location: Barbreck, Argyll and Bute
Forage Farm Shop
At Forage Farm Shop you will find fresh, seasonal produce, as well as a range of carefully selected, dry goods and drinks from our local, artisan suppliers. Pop in for a coffee, enjoy browsing what we have on offer, and don’t hesitate to ask our staff if you have any queries.
Location: Cowbridge, Vale of Glamorgan
Dalduff Farm Shop
The main reason to visit Dalduff, apart from attending a wedding, is to buy well sourced beef, lamb and pork as well as our famous handmade pies. It is becoming increasingly difficult to find produce that tastes good every time; supermarkets continue to work with meat from the lower end of the scale, believing that consumers want their food cheap. Whilst this may be true for some, we believe that many people today are quite happy to pay for quality, and at the same time know they are getting value for money.
Location: Maybole, Ayrshire
