Preserves in

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Ardross Farm Shop

Using our own traditionally reared beef, fresh vegetables and other local products our kitchen is always busy and filled with the smells of homemade raspberry jam, steak pies and a variety of burgers. However it is not only our own produce that makes our selection so delicious.

Location: Elie, Fife

Stockbrook Farm Shop and Nursery

A family owned business, Stockbrook farm shop provides an excellent range of fresh, locally sourced fruit and vegetables, fresh meat eggs and a wide range beers wine and spirits most of which are locally sourced.

Location: Stock, Essex

Porch Preserves

Porch Preserves is a social enterprise project. We produce a range of jams and chutneys using ingredients grown in our own allotments and orchards or donated to us.

Location: Oxford, Oxfordshire

Lishkins Preserves

Lishkins Preserves brings you a quality selection of home made Extra jams, chutneys, marmalades, cheeses and jellies. Most of the fruit and vegetables used in my produce has been home grown without the use of pesticides and fertilisers ensuring the highest quality and flavour is achieved every time. Lovingly prepared in my own "council certified" kitchen and packaged in new jars, customers can buy with confidence that every step has been taken to ensure they receive a quality safe product, yet made in the traditional "homegrown" method.

Location: Almondsbury, Gloucestershire

Hedley West Farm

First started in 1962 Swinburn's Farm Shop has been part of the local community for generations. 'John in the Shop' as he is known to many has been there for over 30 years, serving customers with knowledge on various equine and small animal feeds, and also bringing fresh fruit and veg to the regulars. Taking on 2 expansions in its time the Farm Shop has seen many changes in customer shopping habits however have stuck to its principles of good quality at a reasonable price.

Location: Marley Hill, Newcastle Upon Tyne

Yorkshire Rapeseed Oil

Based on the edge of the beautiful Yorkshire Wolds, we are a family run business specialising in the production of our award-winning cold pressed Yorkshire Rapeseed Oil. Founded in 2008 we continue to make all our delicious products here on our farm in Thixendale using seed grown here on the chalky soil that surrounds us. Our oils, dressings and mayonnaise are all made to our own home developed recipes and made using only the finest ingredients and of course our own Yorkshire Rapeseed Oil!

Location: Malton, North Yorkshire

Hampshire Jam & Chutney Company

The use of timeless traditional recipes and our years of experience making top quality jams, preserves and chutneys combine to provide a range of products that we believe are some of the best you'll ever taste. The process starts with the selection of superior quality seasonal produce, sourced whenever possible from local suppliers. These include fruit and vegetable farmers, allotment holders and gardeners as well as wholesalers and merchants. A key element in achieving the consistent, high quality of our products, is the relationships we have established with these suppliers. They understand what we need and we are keen to support them too.

Location: Winchester, Hampshire

Dragon Willow Farm

Dragon Willows Farm is situated beneath Glastonbury Tor, on the Somerset moorlands. Our farm is a smallholding and much more, it's a complete way of life. The farm consists of 8 acres made up of meadows, vegetable/fruit beds, farm buildings and a small family home. We have created an eco, animal, and food friendly, self-sustaining smallholding selling a range of local fresh foods.

Location: Glastonbury, Somerset

Cheesemakers of Canterbury

Our cheese is made from unpasteurised British Freisan cows milk at the newly refurbished Dargate dairy site, Lamberhurst farm near Canterbury. The farmhouse cheddar-like hard cheese is made by hand using an old smallholders recipe that has been perfected over the last 25 years. The cheese is moulded and pressed in muslin for 3 days and is then unwrapped and allowed to mature on pine shelves for at least 4 months. Each cheese is continually turned and tended during this time.

Location: Faversham, Kent

Brig Farm shop

From our own distinctive Highland Beef, Homemade Jams and local honeys the farm shop offers a wondrous selection from Perthshire and Scotland’s leading artisan producers.

Location: Bridge of Earn, Perthshire