Cheese and Dairy in

Cheese and Dairy in , find the best that has to offer.

We found 140 in that matched your search criteria.

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North Street Dairy

However you use milk within your family or business North Street Dairy prides itself in using farms within a ten mile radius enabling a fast turn around to deliver fresh milk to your doorstep. Delivering Milk and dairy products to Forfar and surrounding areas

Location: Forfar, Angus

Winterdale Cheesemaker

The Cheese Barn is open from 10am -1pm every Saturday morning and allows the opportunity for customers to view the cheese making activities through the viewing window and you can even have a peak into the maturing cave, if you ask nicely!

Location: Sevenoaks, Kent

Isle of Mull Cheese

The making of cheese on Scottish Islands has long been practised as a way of conserving the rich plentiful milk of spring and early summer, the grass is stimulated into luxuriant growth. The cows then have an abundance of herbage on which to graze. They show their appreciation by filling the milk pail, so giving to our island cheesemakers the opportunity of practising their ancient craft.

Location: Tobermory, Isle of Mull

Daylesford Farmshop & Café

Set over three floors, our stunning organic farmshop & café on Sloane Avenue celebrates the sensational food and artisan produce from our ORGANIC FARM IN THE COTSWOLDS.

Location: Brompton Cross, London

Fredericks Ice Cream

We are passionate Italians and we’re particularly passionate about making the finest quality luxury ice cream. Using only the best ingredients, we make real Italian ice cream, ensuring every single lick tastes unbelievably delicious.

Location: Chorley, Lancashire

Cambus O'May Cheese Company

Fine Scottish, artisanal cheese made from our own family recipes using unpasteurised milk and hand crafted using traditional methods from our creamery in the heart of Aberdeenshire. Our recipes haven't changes in 50 years nor has the way we make our cheese. Pure, unadulterated, unpasteurised goodness. Made with love to be consumed with passion

Location: Ballater, Aberdeenshire

Callestick Farm Cornish Dairy Ice Cream

Champion Cornish ice cream made for generations to the original family recipe, with free range milk from our 300 strong grass fed herd that graze naturally here on the farm.

Location: Truro, Cornwall

Errington Cheese

Humphrey Errington diversified into cheese-making in the early 1980s, with the now-famous Lanark Blue being launched in 1985. Ewe's milk Lanark and cow's milk Dunsyre Blue have become two of Scotland's best known and most highly respected cheeses, and, like all Errington cheeses, are always made with unpasteurised milk. The milk is produced on the farm which has 450–500 dairy sheep and these are predominantly Lacaune with some Friesian crossed. Humphrey's daughter Selina now runs the cheese-making business, and introduced Corra Linn – a hard sheep's cheese matured for 6–10 months – to a stable that also includes Lanark White and Maisie's Kebbuck, developed and named for Humphrey's mother-in-law, who dislikes blue cheese.

Location: Carnwath, South Lanarkshire

H.S. Bourne

The Bourne family has been hand-making fine Cheshire cheese since 1750, and since 1930 at the Bank Farm. Unlike many other cheese makers who use industrial production methods, we still use traditional 'hands on' techniques to produce cheeses which have been awarded gold, silver and bronze medals at the British Cheese Awards, prizes at the Nantwich International Cheese Show and Gold and Silver Medals at the World Cheese Awards.

Location: Malpas, Cheshire

Oakchurch Farm Shop

We offer the best of Herefordshire food and drink producers. Our garden centre is bursting with the finest plants to give life to your garden. Within our walls you will find everything you need, from filling the fridge to filling your wardrobe; we offer the very best in home and outdoor living.

Location: Staunton On Wye, Herefordshire