Cheese and Dairy in
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Dorset Blue Vinny
			Dorset Blue Vinny Cheese was once made in every farmhouse in Dorset until production stopped during the Second World War.
After resurrecting a 300 year old recipe we have continued to make Dorset Blue Vinny on our farm near Sturminster Newton for almost 40 years.
			Location: Sturminster Newton, Dorset
		Blackwoods Cheese Company
			Founded in June 2013, Blackwoods Cheese Company produce raw milk soft cow's cheese. All of our cheeses are made by hand using as little intervention as possible.
			Location: Chiddingstone, Kent
		Bradfields Dairy
			Bradfields Farm is a small mixed farm on Burnt Mills Road, Basildon which has been farmed by the Lambert family since 1922.
			Location: Wickford, Essex
		Barra Farm Shop
			The Farm Shop @ Barra Castle is open during our soft fruit growing season, from June to October. In the early days, we only sold our strawberries, raspberries and blackberries which are grown just yards from Barra Farm Shop, but now we stock a range of high quality Scottish produce and our delicious fruit ice-cream.
			Location: Oldmeldrum, Aberdeenshire
		Highland Fine Cheeses
			Traditionally the Highlands was cattle country. Every small farm or croft had a house cow with which to supplement the tedious diet of mutton, neeps, tatties and road kill. Any spare milk was left by the range to stay warm after the cream had been ladled from the top to churn into butter. The natural cultures in the liquid would slowly eat the lactose and multiply throughout, souring it by releasing lactic acid. Eventually the milk would set and form a curd, a bit like yogurt. Then the curd would be scrambled like eggs and hung up in a pillow case or a muslin to drain the whey. Add some salt and you have the simplest preserved milk in the world – Crowdie.
			Location: Tain, Ross
		Forest Farm
			Forest Farm is an award winning organic dairy, home to our small herd of happy organic cows who have the freedom to roam and graze on lush green pastures, just as nature intended! 
			Location: Kinellar, Aberdeenshire
		Steepholding
			If you are looking for locally produced veg that is as fresh as possible, look no further. We produce seasonal veg boxes delivered all year round to Tiverton, Wellington and the surrounding area of Steepholding (TA21 0JY). We offer a four week Veg box trial to anyone interested in trying our boxes in our delivery area.
			Location: Wellington, Somerset
		St Andrews Farmhouse Cheese
			Anster’ cheese is hand-made on the farm – to a traditional recipe – by Jane Stewart, using unpasteurised milk from her husband Robert’s herd of home-bred Holstein Friesian cows.
			Location: Anstruther, Fife
		Daylesford Farmshop & Café
			Offering everything from artisan cheeses and breads from our own CREAMERY and BAKERY, to fruit and vegetables grown in our Market Garden and grass-pastured meat from our Cotswold farm.
			Location: Notting Hill, London
		Ellie's Dairy
			rom the North Downs Area of Outstanding Natural Beauty we bring you the best milk, cheese and meat. Traditional responsible and ethical farming means free range access to grazing with all feed, including hay from our own ancient meadows, GM and chemical-free and blended by us.
			Location: Wychling, Kent
		