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Cheese and Dairy in , find the best that has to offer.

We found 140 in that matched your search criteria.

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Thornby Moor Dairy

Thornby Moor Dairy

Thornby Moor Dairy was established as a specialist cheesemaker in 1979 by Carolyn Fairbairn. She set up a dairy in the basement of the family home, a converted Solway bank barn. Entirely self taught in the art of cheesemaking, she began by adapting a basic smallholder recipe to make Allerdale cheese using raw milk from her own herd of goats.

Location: Carlisle, Cumbria

High Weald Dairy

High Weald Dairy

We make a range of award-winning cow, sheep and goat milk cheeses on our family-owned farm in the beautiful West Sussex countryside. Our small team of cheesemakers work in a modern dairy in the farm’s former grain store with every part of the cheese-making process from pasteurisation to packaging completed here at the dairy.

Location: Horsted Keynes, West Sussex

Abbott Lodge Jersey Ice Cream

Abbott Lodge Jersey Ice Cream

Abbott Lodge, near Penrith, Cumbria is a working dairy farm set in spectacular scenery of the Eden Valley midway between the Pennines and the Northern Lake District. The farm produces over 40 flavours of high quality homemade Jersey ice cream.

Location: Nr Penrith, Cumbria

Hunscote Farm Shop

Hunscote Farm Shop

An excellent choice of fruit of vegetables are always available at Hunscote Farm Shop. Daily deliveries ensure that our fruit and vegetables are at their freshest.

Location: Wellesbourne, Warwickshire

Slack House Farm

Slack House Farm

Slack House is a 45 hectare, upland, certified organic dairy and stock farm on the edge of the Bewcastle Fells overlooking Hadrian’s Wall. The Roman road from Birdoswald to Bewcastle crosses the farm.

Location: Brampton, Cumbria

Cheesemakers of Canterbury

Cheesemakers of Canterbury

Our cheese is made from unpasteurised British Freisan cows milk at the newly refurbished Dargate dairy site, Lamberhurst farm near Canterbury. The farmhouse cheddar-like hard cheese is made by hand using an old smallholders recipe that has been perfected over the last 25 years. The cheese is moulded and pressed in muslin for 3 days and is then unwrapped and allowed to mature on pine shelves for at least 4 months. Each cheese is continually turned and tended during this time.

Location: Faversham, Kent

Danns Luxury Norfolk Ice Cream

Danns Luxury Norfolk Ice Cream

Our delicious range of ice creams, lollies and sorbets are made on our farm in the idyllic heart of rural Norfolk.

Location: North Tuddenham, Norfolk

Alsop and Walker

Alsop and Walker

Arthur Alsop and Nic Walker make their cheese in East Sussex, following a mixture of traditional and modern methods with the addition of their own twist., they continue to produce some very exciting and bespoke cheeses.

Location: Mayfield, East Sussex

H.S. Bourne

H.S. Bourne

The Bourne family has been hand-making fine Cheshire cheese since 1750, and since 1930 at the Bank Farm. Unlike many other cheese makers who use industrial production methods, we still use traditional 'hands on' techniques to produce cheeses which have been awarded gold, silver and bronze medals at the British Cheese Awards, prizes at the Nantwich International Cheese Show and Gold and Silver Medals at the World Cheese Awards.

Location: Malpas, Cheshire

Acron Dairy

Acron Dairy

What could be better than fresh organic dairy products delivered straight to your doorstep? Once, twice or three times a week, you can choose how regularly you want us to call. Check our doorstep delivery areas

Location: Darlington, County Durham

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