Cheese and Dairy in

Cheese and Dairy in , find the best that has to offer.

We found 140 in that matched your search criteria.

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Accent Fresh

Over the years we have developed long standing relationships with a dedicated group of growers, food suppliers and producers from all over East Anglia and beyond. Our focus is on sourcing the best that the region has to offer from the rich fenland of West Norfolk and North Cambridgeshire to the sandy Brecklands in South Norfolk and the rich silt lands of South Lincolnshire. Our location puts us right in the centre of this wonderful growing area and to be able to capitalise on the skill and dedication of all the specialist farmers’ and producers who have developed their businesses here.

Location: Downham Market, Norfolk

Curds & Croust

Passion mixed with patience, knowledge and understanding the subtleties of the look and feel of the curd. And always using the best ingredients. So we only use the very best Cornish milk (sourced from within 30 miles of our dairy) – we know where it comes from and we know how to look after it. That ensures a really good curd and, in turn, a really good cheese.

Location: Redruth, Cornwall

Fredericks Ice Cream

We are passionate Italians and we’re particularly passionate about making the finest quality luxury ice cream. Using only the best ingredients, we make real Italian ice cream, ensuring every single lick tastes unbelievably delicious.

Location: Chorley, Lancashire

Appleby's

The Appleby’s work closely as a family to produce, mature and retail their award winning Appleby’s Cheshire, Appleby’s Smoked and Appleby’s Double Gloucester. The traditional Cheshire Cheese recipe has been handed down through the Appleby family and now Edward and Christine. son Paul and wife Sarah are fully involved in the business - along with their four children who all love cheese! The family are supported in the dairy by Garry Gray, the Head Cheesemaker and by the team on the farm. Cheese is a part of the Appleby family!

Location: Shrewsbury, Shropshire

Alsop and Walker

Arthur Alsop and Nic Walker make their cheese in East Sussex, following a mixture of traditional and modern methods with the addition of their own twist., they continue to produce some very exciting and bespoke cheeses.

Location: Mayfield, East Sussex

Colletts Farm Kitchen Farm Produce

We are a small family run farm in Wormingford, Colchester producing fabulous homemade pies and pastries using English Longhorn Beef, Lamb and Outdoor Reared Pork all from our own farm. Farm to Fork Direct from Farm Meat Boxes of our own Beef, Lamb & Pork and Raw Jersey Milk from our Jersey Cows.

Location: Colchester, Essex

Leopard Dairy Products

Cheese, Dairy and Delicatessen wholesaler and supplier based near Blandford in Dorset operating chilled deliveries throughout the south of England with our own refrigerated transport and a next day couriered service for the rest of the UK.

Location: Blandford Forum, Dorset

The Ethical Dairy

We produce traditional cheeses made with unpasteurised organic milk sourced from our own dairy herd, where we keep the calves with their mothers to suckle. Rainton Farm is the first commercial dairy in the UK to be following the cow with calf method, others are all micro dairies. Our ethical dairy model is based around treating the animals, the land, our environment and the people who work here with respect and kindness. Thank you for supporting this radical new approach to dairy farming.

Location: Castle Douglas, Dumfries and Galloway

Bluebell Dairy

We are so passionate about Bluebells Ice Cream!!! We have 26 flavours of Ice Creams and Sorbet to try in our beautiful Ice Cream Tea Rooms, or available to purchase from one of our handpicked stockists around the region.

Location: Derby, Derbyshire

Wookey Farm

Our lovely British Toggenburg goats produce deliciously creamy milk which is ideal for cheese making. Sarah has been developing a range of cheeses as well as the bottled Whole milk and a lovely strained Greek style plain yoghurt.

Location: Wells, Somerset