Artisan Bakeries in
Artisan Bakeries in , find the best that has to offer.
We found 136 in that matched your search criteria.
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Coombeshead Bakery
Coombeshead Bakery, inhabiting the same converted barn space as the restaurant, is headed up by Ben Glazer. Now supplying restaurants, hotels and farm shops around Cornwall, the West Country, London, and beyond with his organic sourdough wares, Ben is also running comprehensive bread workshops on chosen Sundays through the year.
Location: Lewannick, Cornwall
Caroline's Real Bread Company
Caroline’s Real Bread Company is a small bakery in Merthyr Cynog near Brecon in Mid/South Wales. It has two partners Nigel Devlin and Caroline Frampton, Caroline being the baker and Nigel being the man who sells the bread and does the accounts.
Location: Brecon, Powys
Flint Owl Bakery
At Flint Owl we love bread. More to the point we love long fermented breads made from the finest flours, water and sea salt and that's it. No chemical additives, improvers or fats get anywhere near our doughs. Our breads, croissants and pastries are all handcrafted from scratch and baked in small batch sizes using ingredients that are organic and of only the highest quality. At Flint Owl we don’t believe in cutting corners for the sake of production which we feel translates into breads that are both delicious and wholesome, and also uniquely characterful.
Location: Lewes, East Sussex
Rustington Bakery
The Rustington Bakery, on the High Street in Rustington, offers a wonderful range of delicious fresh baked pastries and savouries along with artisan breads and rolls. There are also snack vans supplying local businessess with their breakfast and lunch. We also offer local deliveries to businesses on a wholesale basis. Just drop us a line to find out more information.
Location: Rustington, West Sussex
Peter Cooks Bread
We’re passionate about making bread that tastes great, is good for you and helps the local community. Every loaf that comes out of our oven is made slowly by hand, using just four ingredients - flour, water, yeast (mostly wild) and salt.
Location: Bishops Frome, Worcestershire
Spring Lane Farm Shop
The Spencer Family came to Spring Lane Farm in 1939. Herbert Spencer came from Wymeswold in Leicestershire and purchased Spring Lane Farm with his wife Edna. Their son, Cyril and his wife Dorothy developed the Business growing potatoes as well as milking cows and selling free range eggs at the farm gate.
Location: Nottingham , Nottinghamshire
Wooster's Bakery
Traditional techniques, bespoke ingredients, passion and technical know-how. From sprouted rye sourdough to our luscious malt loaf, our recipes are unique to us and you won’t find bread like it anywhere else.
Location: Bury St. Edmunds, Suffolk
Barry the Baker
We are a traditional craft bakery and all our goods are produced in the bakery by our skilled bakers and baked fresh daily.
Location: Taunton, Somerset
Chedworth Farm Shop
Open every day from 9am. As the doors open the daily papers are waiting and the bread is freshly baked and cooling with the handmade pies and pasties - all baked fresh on site. Milk and yogurts are delivered fresh from our dairy.
Look out for our fresh croissants and cookies. They are very popular, so don't hang around for long. Give us a call if you'd like to order to guarantee we have some for you.
Location: Cheltenham, Gloucestershire
Farmer Copleys Farm Shop
Farmer Copleys, are a family run farm shop, Moo Café, function space and events centre based in West Yorkshire between Pontefract and Featherstone. The Copley family has been farming for over 140 years with the aim to showcase British agriculture to our community whilst also getting people engaged with the countryside and helping people learn where their food comes from and how it is produced.
Location: Pontefract, Yorkshire