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Leigh Court Farm

Established in 1999, Leigh Court Farm is the nearest and longest-running organic-grower vegetable box scheme in Bristol. We farm 25 acres of organic land, certified by The Soil Association, 5 miles from the city-centre near Abbots Leigh.

Location: , Bristol

G & S Organics

We are a small family-run organic farm located just outside the village of Longframlington in Northumberland.

Location: Morpeth, Northumberland

Grow West

Is a 12 acre Market Garden open to and well supported by the public, offering a wide range of vegetables, plants, seeds, plugs, home- made preserves and free range eggs.

Location: Aspatria, Cumbria

Ibbotsons

Ibbotson’s Fresh Quality Produce was established in 1945 and is a small family run business currently managed by the third generation of the Ibbotson family. We select vegetables, fruit and salad fresh every morning from local farmers and surrounding wholesale markets. These are sold on our prominently positioned stall on Chesterfield market place, winner of the favourite Market Stall three years running as voted for by the shoppers of Chesterfield.

Location: Dronfield, Derbyshire

Organic Trail

We are a local family run business and the first to provide genuine organic farm fresh UK vegetables in Milton Keynes. We set up in 1995, packing boxes on our kitchen floor with our eldest child, who was barely walking at that stage, taking out veg almost as quick as we put it in the boxes! We are proud to say we still deliver to some the same happy customers since we started way back then.

Location: Milton Keynes, Buckinghamshire

Nature's Garden Shop

Our fruit and vegetable boxes are all made to order, not “one size fits all” standard boxes which are the same every week. We keep a note of all your likes and dislikes and also what you have had recently and prepare your mix of produce with that in mind.

Location: Montrose, Angus

Moorgate Farm

The KellyBronze turkey is reared here on Moorgate Farm until full maturity has been achieved. All our turkeys are free range roaming on t the wooded grassland area of our farm. These birds are raised by using traditional farming methods, they have the shelter of an open sided barn with deep straw and plenty of fresh air. The birds are grown to maturity over several months and fed on cereal and vegetable protein without additives, drugs or growth promoters. We hand pluck the birds and let them hang for tenderness. Your turkey is presented to you in our signature box with a meat thermometer and cooking instructions.

Location: Towcester, Northamptonshire