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Keynsham Farmers Market

Keynsham Farmers Market

A very popular and well supported market awarded a Gold in the 2018 Taste of the West Farmers Market awards.It has a huge variety of traders ranging from traditional farmers to artisan food producers. The market runs on the second Saturday of each month.

Location: Keynsham, Somerset

Rickinghall Farmers' Market

Rickinghall Farmers' Market

Stalls staffed by the local producers usually include lamb, beef, rare breed pork, chicken, eggs, jams & preserves, Suffolk cheeses, freshly-ground coffee, chocolate, very local vegetables, mushrooms, honey, stone-ground flour, apples and apple juices, authentic home-made curries, breads and cakes, including cupcakes, outdoor plants in season, plus a handful of local craft items.

Location: Rickinghall, Suffolk

Elgin Farmers' Market

Elgin Farmers' Market

Elgin Farmers Market is held on the ‘plain-stones’ in the centre of Elgin. The market has a good selection of local vegetables and fruit, locally produced cheeses and Aberdeen Angus meat as well as bread and home-bakes. There are also local crafts and jewellery on show and in Spring and Autumn there is a continental market offering a taste of continental Europe.

Location: Elgin, Morayshire

Shrewsbury Farmers' Market

Shrewsbury Farmers' Market

Shrewsbury Farmers Market is held monthly in the town square. on the 1st Friday of the month between 9am and 3:30pm

Location: Shrewsbury, Shropshire

Teme Vally Market

Teme Vally Market

Everyone talks about Farmers’ Markets as though they have always been about. In fact the movement is barely twenty years old and the Teme Valley Market was one of the originals.

Location: Worcester, Worcestershire

Whiteladies Road Market

Whiteladies Road Market

Local food markets may seem like quirky little ventures that are never going to make a difference. Surely they went out of fashion because supermarkets are more convenient – we’ll never turn that tide back so why bother? Well, at present most communities are helplessly dependant on ‘just in time’ deliveries of intensively farmed, overpackaged food flown half way round the globe before it gets to your plate. Once fuel scarcity and climate change start to impact on global productivity and prices, then energy-intensive food production and distribution will be less feasible, and it isn’t desirable now.

Location: Bristol,

Moseley Farmers Market

Moseley Farmers Market

Moseley Farmers’ Market happens on the last Saturday of the month in the centre of Moseley Village. We have over 60 stalls selling a huge range of produce to cater for everyone’s needs; whether it be fruit and vegetables, cheeses and wine, pies and beer, or come for lunch and try for example succulent pulled pork, pancakes, falafals and samosas. Everything available is guaranteed to be local and the produce is reared, grown or processed by the people selling: it’s a certified real Farmers’ Market.

Location: Birmingham, West Midlands

Islington Farmers' Market

Islington Farmers' Market

One of the oldest established farmers' market in London going strong on Chapel Market. Favourites include Perry Court Farm fruit and vegetables and Nigels’ Lettuce and Lovage range of salads, plants and herbs. Chegworth Valleys’ range of apple juice and fruit. Seasonal cut flowers from Grange Nursery, plus fresh pasta, milk and cream, cakes and bread, organic and free range meat, poultry and eggs, seasonal fish and much more.

Location: Islington, N1 9PZ

Cirencester Farmers' Market

Cirencester Farmers' Market

Since September 1999, when twenty nervous stallholders manned their pitches on the edge of the (now vanished) cattle market, Cirencester has been lucky to have a regular farmers' market.

Location: Cirencester, Gloucestershire

Ayrshire Farmers’ Market

Ayrshire Farmers’ Market

One of Scotland’s first farmers’ markets, the Ayrshire market is located on River Street in front of the Borderline Theatre. Ayrshire is one of Scotland’s most productive areas for quality foods and the market offers a wide range of meat including grass-reared Ayrshire lamb, beef, pork and venison as well as the famous cow, goat and ewes’ cheeses from Dunlop. The market also has its own Co-operative shop which is worth a visit.

Location: Ayr, Ayrshire

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