Artisan Bakeries in

Artisan Bakeries in , find the best that has to offer.

We found 136 in that matched your search criteria.

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Daylesford Farmshop & Café

Offering everything from artisan cheeses and breads from our own CREAMERY and BAKERY, to fruit and vegetables grown in our Market Garden and grass-pastured meat from our Cotswold farm.

Location: Notting Hill, London

Cross Lanes Organic Farm

The main aim of our farm shop is to support local producers. Sitting within the farm shop are our butcher and deli counters. Our shop is set out using recycled tractor tyres as display bays in fitting with our ethos.

Location: Barnard Castle, County Durham

Barbakan

We are one of the finest, award-winning continental bakeries in the UK! Established over 50 years ago, Barbakan Deli has its roots in Eastern Europe and it was named after the historic gateway in the ancient city of Krakow, Poland.

Location: Chorlton-cum-Hardy, Lancashire

Blacker Hall Farm Shop

As a family of farmers we take a hands-on and traditional approach to everything we do to achieve the best quality possible. Our beef roasts and steaks are matured on the bone for a minimum of 21 days, our award-winning hams and bacon are dry-cured here by us, and our bread is freshly baked each morning. Whilst it’s impossible for us to compete with local supermarkets on price, there’s no contest when it comes to taste and provenance.

Location: Wakefield, Yorkshire

Hambleton Bakery

In September 2008, Julian Carter and Tim Hart opened Hambleton Bakery, to produce top quality traditionally made bread for Hambleton Hall and Harts in Nottingham, and added a little shop at the front, almost as an afterthought; 10 years on, with a growing list of wholesale customers, Hambleton Bakery now has shops in Oakham, Market Harborough, West Bridgford, Stamford and Oundle.

Location: Oakham, Rutland

The Kindness Bakery

What is Kindness? For us it’s a passion, a family thing. Since 1947 we’ve been making the tastiest products from our traditional craft bakery in the heart of the Scottish countryside. Traditional recipes handed down from generation to generation, baked with pride using the very best in local ingredients. From the moment you taste one of our delicious savoury ranges, biscuits or cakes we guarantee you’ll get the kindness feeling.

Location: New Deer, Aberdeenshire

Johnsons of Old Hurst

We have been farming using traditional methods for over a century. Our passion is to provide local produce, with the highest quality in flavour, variety and freshness.

Location: Huntingdon, Cambridgeshire

Campbell's Bakery

Campbell's is a family-run artisan bakery with shops in Crieff and Comrie in the beautiful Strathearn valley in Perthshire, Scotland.

Location: Crieff, Perthshire

Burtree Puddings

Owned and operated by Robert and Lea Darling alongside their dedicated family, daughter Sarah, their son Andrew and his wife, Nicola. Every product from Christmas pudding to sticky toffee pudding, flapjack to tea loaf is crafted with knowledge, love and care and this has been shown in their successes from local farmer’s markets to international sales orders.

Location: Darlington, County Durham

Rusbridge Family Bakery

We are a third-generation, family bakery based in Southborough, Kent. We bake a large selection of traditional and speciality breads including rye, spelt, herb, tomato and our own Rusty, as well as rolls, pasties, buns and cakes.

Location: Tunbridge Wells, Kent